08/05/2026
Tonight for dinner — Chicken Enchiladas 🥑🔥
A Mexican classic made easy 👉 everything in one dish, and even easier with a Grand Feu baking dish — straight from the oven to the dinner table.
Serves 4.
Ingredients:
• 500 g chicken thigh meat
• 1 onion
• 3 garlic cloves
• 1 red bell pepper
• Taco seasoning
• Black beans
• Sweet corn
• 8 tortillas
• 260 g cheddar cheese
• Lime, salt & pepper
For the sauce:
• Butter
• Flour
• Chicken stock
• Tomato purée
• Taco seasoning
• Cayenne pepper
Cook the chicken, shred it, prepare the enchilada sauce, then mix the filling with beans, corn and spices. Fill the tortillas, roll them up and place them into a baking dish. Pour over the sauce, top with cheddar and bake at 200°C for 10–15 minutes until golden and melted.
Serve with feta, avocado, jalapeños, red onion, coriander and fresh lime juice.
You can shop the Grand Feu cookware collection here: https://www.kamadobono.ae/product-category/grand-feu/