Fisheries and Aquaculture

01/08/2026

How can fish stay safe and fresh from market to table?

This practical manual provides guidance on maintaining the safety and quality of fish available in markets. From proper handling and storage to display practices for consumers, it highlights simple and effective measures to help prevent spoilage, preserve freshness, and support food safety throughout the supply chain.

Learn how better fish handling practices can contribute to safer, higher-quality products for consumers.

📖 Read More: https://worldfishcenter.org/publication/fish-safety-and-quality-manual-preservation-value-addition

17/06/2026

The 3rd World Ocean Assessment is here! 🌊

As the only global integrated report covering the environmental, economic, and social aspects of our marine environment, it’s our most comprehensive look yet at the state of the ocean.

Read the definitive report: https://woa.un.org

26/06/2024

World Environment Day is the United Nations day for encouraging worldwide awareness and action to protect our environment.

01/04/2024

An Exclusive Live Interview with Btv on 28th March 2024 of Blue Economy Strategy Workshop for Botswana by AU-IBAR and the Ministry of Agriculture, The Republic of the Government of Botswana. I've been with Mr. Georges MBA Asseko, Head of Blue Economy Division from AU and the BTV Producer at the Btv Studio.
https://fb.watch/r9MoWePreE/

16/03/2024

The Ministry of Local Government and Rural Development Weekly Bulletin "Bathopele" special Edition on 15 March 2024 focussed on Dinokeng Second Edition of Fish Festival at Oliphants Drift, Mochudi 09th March 2024

06/03/2024

Handing over Botswana approved Aquaculture Strategy 2021-2026by my Acting Director Mr. Bedi and other instruments to Bangladesh High Commissioner based in Pretoria HE Mr. Noor E Helal Saifur Rahman during his recent visit in Gaborone.

03/11/2021