08/28/2026
Did you see the 'Squid Juice article in Farm Show Magazine?
Our work with 'Squid Juice' was recently featured in Farm Show Magazine, highlighting how leftover calamari-processing byproducts are being repurposed into a sustainable agricultural input. The article explores the unique role of β-chitin in supporting plant health and resilience, along with what makes 'Squid Juice' different, including its water-soluble, bioavailable β-chitin and its versatility throughout the growing season, from germination to harvest.
It’s always exciting to see the story of 'Squid Juice' reaching more growers, and we’re grateful to Farm Show Magazine for sharing how we are supporting farmers across North America.
Read the full feature here: https://www.farmshow.com/a_article.php?aid=41180