24/02/2026
We don’t impress easily.
But when the team cupped this washed lot from Tenejapa, Chiapas, we knew it was something special.
Introducing - That Don’t Espresso Me Much
Mexico - Tenejapa
Washed
🍫 Chocolate Nougat | 🍏 Crisp Green Apple | 🍓 Tart Raspberry
This is the ultimate easy drinker and a masterclass in balance: expect a bright, fruit-forward zing that settles into a rich, velvety finish of milk chocolate and toasted nuts.
Grown by smallholder producers in the steep mountain terrain of Chiapas, where farms cling to volcanic soils beneath native shade canopies, creating the perfect conditions for clarity, balance and depth in the cup.
Strictly limited. Meticulously hand-processed. Unmistakably delicious.
Available now via the link in bio.