International Business Tradings Solutions IBNTS, Wholesaler, import, export

International Business Tradings Solutions IBNTS, Wholesaler, import, export Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from International Business Tradings Solutions IBNTS, Wholesaler, import, export, London.

Welcome to International Business & Trading Solutions IBNTS
- Importer, exporter, wholesaler of Beverages (alcoholics & non alcoholics), foods (fresh, frozen, dry, sweets, much more) & non foods for UK & international IBNTS is one of the leading wholesaler in different business areas to cover our businesses interast & needs
Business line 1, for speciality of niche, premium range & fine Foods of both ambient, chilled, frozen, fresh, dry, Sweet's and more products
&
Business line 2 for speciality drinks of both alcoholic's drinks as well champagne/sparkling wines, Cognac, wines, Rum, Wisckey, beer and more & non alcoholic's, minweral water, coffee, tea, juice, and more

to a variety of independent retailers; shops & delicatessens, convenience stores and more

Business line 3 for Fashions, beauty's, Cosmetics, personal cars to a variety of businesses

15/08/2026
12/08/2026

Healthy Fats

FOODS THAT SUPPORT HORMONES, ENERGY + BRAIN HEALTH

AVOCADO monounsaturated fats

RIBEYE saturated fats

WILD SALMON omega-3s

GHEE butyrate

COCONUT OIL MCTS

EGGS choline

OLIVES polyphenols

SARDINES omega-3s

BONE MARROW fat-soluble nutrients

BRAZIL NUTS selenium

DARK CHOCOLATE stearic acid

BEEF TALLOW cooking fat

BLACK SEED OIL thymoquinone

LAMB SHANK collagen + fats

12/08/2026

4 Types of Coffee Grounds

GRIND SIZE GUIDE & BEST USES

COARSE

Texture: Sea salt

Best for: French Press

FRENCH PRESS

MEDIUM

Texture: Sand

Best for: Pour Over (Chemex)

CHEMEX

FINE

Texture: Table salt

Best for: Espresso Machine

ESPRESSO MACHINE

EXTRA FINE

Texture: Flour

Best for: Espresso

Machine

ESPRESSO MACHINE

12/08/2026

The Ultimate Lamb Cuts Guide: Complete Breakdown of Every Part of a Lamb

Head

Neck

Neck

Shoulder

Chuck

Shoulder

Fore Shank

Front Leg

Liver

Rack (Rib Rack)

Heart

Tongue

Flank

Kidney

Loin

Plate

Tenderloin

Sirloin

Hind Shank

Rump

Tail

Hind Shank

Leg

12/08/2026

FOODS THAT HELP FIGHT body fat

DARK CHOCOLATE

WATERMELON

GUAVA

PAPAYA

PERSIMMONS

RED BELL PEPPERS

PINK GRAPEFRUIT

BLUEBERRIES

TOMATOES

Pistachio Supreme CroissantStrawberries & Cream CruffinDouble Chocolate CruffinKinder Supreme CroissantSalted Caramel Su...
12/08/2026

Pistachio Supreme Croissant
Strawberries & Cream Cruffin
Double Chocolate Cruffin
Kinder Supreme Croissant
Salted Caramel Supreme Croissant
Lotus Biscoff Cube
Strawberry Cheesecake Cube
Double Chocolate Pain Au Chocolate
Classic Danish Pastry
Almond Croissant
Nutella Supreme Croissant
Mixed Berry Twist

Pistachio Supreme Croissant

Strawberries & Cream Cruffin

Double Chocolate Cruffin

Kinder Supreme Croissant

Salted Caramel Supreme Croissant

Lotus Biscoff Cube

Strawberry Cheesecake Cube

Double Chocolate Pain Au Chocolate

Classic Danish Pastry

Almond Croissant

Nutella Supreme Croissant

Mixed Berry Twist

12/08/2026
14/07/2026

🇫🇷 Gâteau Opéra 🇫🇷

An elegant French layered cake with coffee and chocolate. ☕🍫

Ingredients 🛒

• 3 Joconde sponge layers
• 150 g coffee buttercream
• 100 g dark chocolate ganache
• 100 ml strong coffee syrup
• Chocolate glaze

Instructions 👩‍🍳

1️⃣ Brush each sponge layer with coffee syrup.
2️⃣ Spread buttercream over the first layer.
3️⃣ Add the second layer and spread ganache.
4️⃣ Top with the final sponge and pour over chocolate glaze.
5️⃣ Chill for several hours before slicing.

A Parisian pastry masterpiece! 🇫🇷✨

05/07/2026

Carpaccio 🥩
Thinly sliced beef tenderloin topped with peppery arugula, Parmesan, and a bright lemon dressing. Elegant, simple, and unmistakably Italian. 🇮🇹✨

Ingredients 🛒

• Beef tenderloin: 8 oz (225 g)
• Arugula: 1 cup (30 g)
• Parmesan: 2 oz (60 g), shaved
• Extra virgin olive oil 2 tbsp
• Lemon juice 1 tbsp
• Capers 1 tbsp (optional)
• Salt and freshly ground black pepper

Instructions 👩‍🍳

1️⃣ Chill the beef until very firm, then slice as thinly as possible.
2️⃣ Arrange the slices in a single layer on a chilled serving plate.
3️⃣ Drizzle with olive oil and lemon juice.
4️⃣ Top with arugula, shaved Parmesan, and capers if using.
5️⃣ Season lightly with salt and freshly ground black pepper.
6️⃣ Serve immediately.

🥩 Fresh, elegant, and full of authentic Italian flavor! 🇮🇹✨

Address

London
WC1N3AX

Opening Hours

Monday 9am - 5:30pm
Tuesday 9am - 5:30pm
Wednesday 9am - 5:30pm
Thursday 9am - 5:30pm
Friday 9am - 5:30pm

Website

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