20/03/2026
What makes Leornian Wines different?
It comes down to a few simple things:
• Small production only — everything is made in very limited quantities
• British fruit — sourced from carefully chosen sites
• Minimal intervention — nothing added unless it genuinely improves the wine
• Made for balance — wines designed to be enjoyed with food, not overpower it
These are still wines — Chardonnay, blends, rosé and red — rather than sparkling, which is still relatively uncommon in England.
Keeping things small means I can stay close to every decision, but it also means bottles don’t last forever.
New wines are released in small allocations throughout the year.
BritishWine WineLovers
