My Liberica Coffee

My Liberica Coffee Malaysia Award-Winning Specialty Liberica Coffee. MY LIBERICA ENTERPRISE SDN.BHD. (1074837H) While, MY stand a meaning of Malaysia.
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FROM SEED TO CUP🌱

We're the first Award Winning Coffee Producer in Malaysia to specialize local coffee - Liberica, who have their own coffee farm and processing mill. LIBERICA is a coffee variety which only account for 1% of the total coffee production in the world. Thus, our vision is promote Malaysia’s LIBERICA coffee beans to worldwide. In order to maintain the quality of coffee, We’re devoted

to every step of the process including PLANTING, PROCESSING, ROASTING and BREWING to bring you an unique coffee experience.

✅ Coffee Wholesale - Coffee Farm Visit - Cafe Consultant - Barista Course - Event Collaboration

For any inquiries, please WhatsApp +6010-5587792

🐎 Year of the Horse 2026My Liberica Coffee wishes you have a prosperous and successful in year of the Horse.With steady ...
17/02/2026

🐎 Year of the Horse 2026

My Liberica Coffee wishes you have a prosperous and successful in year of the Horse.

With steady steps and a clear vision,
may the new year bring continuous growth and achievements beyond expectations.

Happy New Year!🧧🧨

The space is ready. Renovation upgrades across the coffee plantation are nearing completion,while the Sales Gallery r...
15/02/2026

The space is ready.

Renovation upgrades across the coffee plantation are nearing completion,
while the Sales Gallery refines its experiential structure.

From spatial flow to hospitality experience,
every detail is intentionally designed for professionalism.

In 2026, Liberica steps forward with greater maturity,
looks forward to sharing the expertise and artistry behind every cup.

☕🌱 Harvest Season Recap This season’s coffee cherries and cocoa pods have been fully harvested.Each fruit carries the ...
04/02/2026

☕🌱 Harvest Season Recap

This season’s coffee cherries and cocoa pods have been fully harvested.

Each fruit carries the care and craftsmanship of our farmers.

Grateful for the season’s gifts, and for every ounce of passion and dedication! 🫶

24/01/2026

一份装满马来西亚本地手作的新年礼盒！现已开卖🔥

本地冠军咖啡、本地巧克力、
手作烘焙与针织细节，
全部来自本地创作者。
小批量制作，数量有限。

给重要的人，
送一份不将就的好礼🎀
数量有限，售完即止。

私信我们了解更多详情及购买。👉 https://wa.me/601155809761
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☕ My Liberica Molek ☕
🕰️ Operating Hour: 11am - 7pm (Open Daily)
📞 Contact us: https://wa.me/601155809761

🧧这是一份把马来西亚本地好手艺装进盒子里的新年礼盒。 不是大量生产，而是集合了本地咖啡、巧克力、烘焙与手作，为新年而准备的小批量联名礼盒。🎁从 My Liberica 的本土冠军咖啡与精品巧克力，到手作烘焙与针织红包等，🎀每一样都来自马来西...
21/01/2026

🧧这是一份把马来西亚本地好手艺装进盒子里的新年礼盒。

不是大量生产，而是集合了本地咖啡、巧克力、烘焙与手作，
为新年而准备的小批量联名礼盒。🎁

从 My Liberica 的本土冠军咖啡与精品巧克力，
到手作烘焙与针织红包等，🎀
每一样都来自马来西亚，
也都带着真实的温度与时间。

当你打开它，
会闻到咖啡的香☕
尝到巧克力的甜🍫
感受到烘焙的温度🍪
还有一份安静却扎实的用心。

2026 新年联名礼盒｜Made in Malaysia

内含：coffee ｜本土种植・手工烘焙咖啡耳挂包coffee ｜精品巧克力（小批量制作）
｜手作奶油酥
｜手织杯垫 或 针织红包

这不只是一个新年礼盒，
而是一种——把本地好东西，送给重要的人的方式。
如果你也在找一份特别且送出心意的新年好礼，
这份手工联名礼🎀🎁或许正适合。

今日起正式开放预购
数量有限，售完为止

私信我们了解详情及购买。👉 https://wa.me/601155809761

☕ My Liberica Molek ☕
🕰️ Operating Hour: 11am - 7pm (Open Daily)
📞 Contact us: https://wa.me/601155809761

#新年礼盒 #新年禮物 #送礼首选 #送礼 #新年送礼 #新年送礼推荐 #新年送礼首选 #新年送礼佳品

☕Indulge in a brighter side of Liberica -【Africa Series】In Malaysia, traditional coffee culture has long favored dark-ro...
19/01/2026

☕Indulge in a brighter side of Liberica -【Africa Series】

In Malaysia, traditional coffee culture has long favored dark-roasted coffee with milk, appreciated for its bold, charcoal-like flavor.

But in recent years, with the rise of specialty coffee education, local coffee lovers’ tastes are evolving. More and more people are exploring coffees with fruit-forward, naturally sweet notes.

That’s why we created the Africa Series—a light-roast coffee that preserves fruity sweetness while keeping the rich, full-bodied character of Liberica, awakening your senses in every sip!

Crafted from Liberica Anaerobic × Ethiopia Duromina × Ethiopia Sidamo and carefully roasted to perfection, this blend offers layered flavors:

🍊 Bright citrus aroma
☕ Perfect with milk, highlighting Liberica’s smooth, full-bodied richness
🍓🫐 Adding milk may even reveal subtle berry notes

Ideal for milk coffee lovers! Each cup delivers a fresh, vibrant coffee experience.

✨Ready to taste the layered taste of My Liberica Africa Series? →

Shop Now → https://myliberica.com.my/shop/roasted-beans/africa-series/

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在马来西亚，因为深受传统咖啡影响的关系，本地人普遍偏爱加牛奶的深烘焙咖啡，喜欢那种炭烧般浓厚的口感。

但近年来，随着马来西亚精品咖啡趋势和教育兴起，本地咖啡爱好者的口味也在悄然改变——越来越多人愿意尝试带水果风味、甘甜顺口的咖啡。

随着咖啡口味的演变，因此，我们创造了 Africa Series——一款保留水果甘甜、却不失 Liberica 醇厚口感的浅烘焙咖啡，让每一口都唤醒你的感官！
所以就有了这款产品, Africa Series - 这款咖啡一口唤醒您的感官！

精选 Liberica Anaerobic × Ethiopia Duromina × Ethiopia Sidamo，精心烘焙，呈现丰富层次：

🍊 明亮的橘子香气
☕ 加牛奶冲泡更佳，Liberica 醇厚丝滑的口感令人回味无穷
🍓🫐🥛 加牛奶后更可能唤醒隐约莓果风味

完美契合牛奶咖啡爱好者的需求，每一杯都带来清新活力的咖啡体验。

✨准备好品尝 My Liberica Africa Series的层次丰富口感了吗？→

立即购买 → https://myliberica.com.my/shop/roasted-beans/africa-series/

16/01/2026



Last week, we served our coffee at Lalaport Meow Fiesta 2026.

Good coffee, good vibes, and furry friends 🐱☕

More coffee moments ahead! Stay tuned!

💭2025 was an extraordinary year for MY LIBERICA.This year, we focused on two things:☕ Deepening LIBERICA coffee processi...
10/01/2026

💭2025 was an extraordinary year for MY LIBERICA.

This year, we focused on two things:

☕ Deepening LIBERICA coffee processing expertise
🏆 Bringing Liberica back to the international coffee stage

This was not merely a reflection —
it marked the official beginning of a new journey.

From launching our World Competition Coffee Project,
to learning and exchanging knowledge in India and Fiji;
from upgrading our fermentation systems and coffee farms,
to achieving MeSTI food certification,
and earning global recognition on the World Barista Championship stage again
as well as from international chocolate judging panels.

In 2025, we didn’t move fast — but every step was taken with depth.
Thank you to all our partners, friends, and supporters.
The story of LIBERICA is only just beginning! ☕🌱

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💭2025，是 MY LIBERICA 極不平凡的一年。

这一年，我们专注两件事：
☕ 深化 LIBERICA 咖啡处理技术
🏆 让 LIBERICA 再次站上国际舞台
这不仅是回顾，更是一段新旅程的正式起点。

从世界赛比赛豆计划启动，
到印度、斐济的学习与交流；
从发酵系统升级、新庄园启动，
到通过 MESTI 食品认证，
并在世界咖啡师大赛与国际巧克力评审舞台上，获得世界级的肯定。

2025，我们没有走得快，但每一步，都走得很深。
感谢一路同行的伙伴、朋友与支持者。
LIBERICA 的故事，才正要展开！ ☕🌱

💭As the year 2025 comes to an end, we are grateful to share a piece of exciting news with you!🎆We are proud to share tha...
29/12/2025

💭As the year 2025 comes to an end, we are grateful to share a piece of exciting news with you!🎆

We are proud to share that two of My Liberica’s specialty chocolate bars have been awarded Bronze 🥉 at the Academy of Chocolate Awards 2025 !

🍫 70% Dark Chocolate Bar
🍫 Coffee Chocolate Bar

From cacao plantation and fermentation to roast and flavor refinement, each bar reflects our commitment to craftsmanship, quality, and honest expression of flavor.

We would also like to extend our congratulations and appreciation to all fellow award winners.
To be recognized alongside so many talented chocolate makers from around the world is both humbling and inspiring.

This international recognition marks an important milestone — and a responsibility we take seriously.
We remain dedicated to refining our bean-to-bar craft, rooted in Malaysia as we continue our journey to bring Malaysia’s specialty chocolate to the world! 🌏💪🏻

Awards List: https://f.mtr.cool/fvrqvhfnco

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💭在 2025 年即将画下句点之际，我们迎来了一个令人振奋的好消息!

我们很荣幸宣布 My Liberica 两款精品巧克力，于 2025 Academy of Chocolate Awards 荣获铜奖！🥉（Bronze Award)

🍫 70% Dark Chocolate Bar
🍫 Coffee Chocolate Bar

从可可豆种植、发酵与烘焙，到风味结构的反复打磨，每一块巧克力，都是我们对原料、工艺与风味表达的坚持。

同时，也恭喜并感谢所有同样获奖的巧克力品牌与匠人。
能够与世界各地优秀的巧克力制作人一同被认可，对我们而言，是一种学习与交流。

这份国际肯定，是一个重要的里程碑，也提醒着我们肩负的责任。
我们将继续深耕 Bean-to-Bar 巧克力工艺，
以自家种植可可与专业精神为核心，
一步一步，把 马来西亚精品巧克力带向国际舞台。💪🏻

得奖名单: https://f.mtr.cool/fvrqvhfnco

What would it feel like to explore a city through coffee? ☕📖🤔My Liberica Coffee is honored to be one of the participatin...
27/12/2025

What would it feel like to explore a city through coffee? ☕📖🤔

My Liberica Coffee is honored to be one of the participating merchants in the 2026 Kluang Coffee Calender Passport program 🤩

This is more than a stamp-collecting activity — it is a long-term program designed to connect Kluang’s coffee culture, local businesses, and city tourism into one meaningful journey.

Special thanks to YB Wong Shu Qi for championing this program and to Malaysia Sin Chew Daily for the coverage that highlights the efforts and value of Kluang’s local coffee scene.
How to join the program of 2026 Kluang Coffee Calender Passport:

📍 STEP 1｜Get your Coffee Calender Passport

Scan the QR code to view the list of participating locations, then collect a Coffee Passport from any participating coffee merchant.

📍 STEP 2｜Complete tasks & collect stamps

Visit participating coffee merchants, complete the designated tasks, and collect stamps.
Collect at least 10 coffee stamps to qualify for gift redemption.

📍 STEP 3｜Redeem your rewards

Once you’ve collected a minimum of 10 stamps, redeem your gifts at the designated counters at Sunway Kluang Mall or Kluang Coffee Cap Televisyen 🎁
( Rewards are available on a first-come, first-served, while stocks last.)

👉 Remember to include us in your Kluang Coffee Calender Passport route and join this coffee journey made for Kluang!

(My Liberica Coffee Farm operates strictly by appointment only. Walk-ins are not accepted. If you’re interested in participating in the activity, please contact us for more details.

📞WhatsApp: https://wa.me/601155077792 )
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如果可以用咖啡来探索一座城市，会是什么感觉呢？ ☕📖🤔

My Liberica Coffee很荣幸成为 2026 居銮咖啡日历护照（Kluang Coffee Calender Passport） 活动的参与商家之一🤩

这不仅是一项集章换礼活动，更是一项把居銮咖啡文化、在地商家与城市旅游串联起来的长期计划。

感谢 黄书琪 国会议员的推动，以及《星洲日报》的报道，让更多人看见居銮在地咖啡的努力与价值。
如何参与2026 居銮咖啡日历护照（Kluang Coffee Calender Passport）这项活动？
以下是活动参与方式：

📍 STEP 1｜领取咖啡护照

参与者可扫描 QR Code 查看参与地点，并向参与的任何指定咖啡商家领取一份《咖啡日历护照》

📍 STEP 2｜完成任务 · 盖章

到指定的每所咖啡商家处完成指定任务，收集最少10个咖啡印章，就有资格兑换礼品。

📍 STEP 3｜集章换礼

集满至少 10 个印章，即可前往Sunway Kluang Mall 或 Kluang Coffee Cap Televisyen 指定柜台兑换礼品 🎁

👉 记得把我们加入你的 居銮咖啡日历护照路线，一起参与这场属于居銮的咖啡旅程！

(My Liberica Coffee Farm只接受预约制，不接受walk-in，有兴趣参与活动，请联系客服了解更多详情。 WhatsApp: https://wa.me/601155077792 )
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Today, My Liberica coffee farm had the privilege of welcoming four key figures who marked important milestones in this y...
21/12/2025

Today, My Liberica coffee farm had the privilege of welcoming four key figures who marked important milestones in this year’s international coffee and chocolate competitions.

First, Jason Loo, who proudly secured 4th place at the World Barista Championship (WBC) for Malaysia.
Second, Suren, the 2023 Malaysia Barista Champion and Coach of the 2025 Malaysia World Barista Championship team.
Third, SK Leng from Constant Gardener Cafe, a key driving force behind this competition journey.
And fourth, Ning from Chocolate Concierge, a chocolate expert who has repeatedly supported us in achieving international chocolate awards.

From the initial idea of competing earlier this year, to visiting coffee farms in India in search of inspiration, and continuously upgrading and refining our own processing facilities — this journey would not have been possible without the strong support of our team and friends. Together, we were able to refine the right processing curves and shape the competition flavors we believed in.

Special thanks to our two coffee champions for personally brewing their competition coffees for us over the past two days, and for openly sharing their real experiences and strategies from the competition stage. It became clear that competitions are never just about being “well-prepared.” Even when everything seems ready, uncertainty is always part of the stage — and only years of accumulated experience allow the right decisions to be made in critical moments. This is truly a test of technical skill, strategic thinking, and mental strength, and every result comes with hard-earned effort.

Beyond results, competitions strengthen bonds. The connections within our team and with our partners have grown even . More sparks are sure to come — and LIBERICA will continue to unfold even more exciting possibilities. ☕✨

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今天，咖啡园迎来了四位在今年咖啡与巧克力国际赛事中立下重要里程碑的关键人物。

第一位，是为我国夺下世界咖啡师大赛（WBC）第四名的 Jason Loo；
第二位，是 2023 年马来西亚咖啡师冠军，同时也是2025年马来西亚世界咖啡师大赛教练的 Suren；
第三位，是来自 Constant Gardener Cafe、此次比赛背后重要推手的 SK Leng；
第四位，则是来自 Chocolate Concierge，多次协助我们在国际巧克力赛事中斩获佳绩的巧克力达人 Ning。

从年初萌生参赛的想法开始，到远赴印度参访咖啡庄园寻找灵感，再到不断升级与优化自家庄园的处理设备——这一路走来，若没有团队与朋友们的鼎力相助，我们无法如此顺利地摸索出最合适的处理曲线，也无法精准地塑造出理想的比赛风味。

特别感谢这两天，两位咖啡冠军亲自为我们冲煮比赛用咖啡，毫无保留地分享他们在赛场上的真实经历与应对策略。才深刻体会到，比赛从来都不只是“准备充分”这么简单——即使万事俱备，赛场上仍充满不可控的变数，唯有长期累积的经验，才能在关键时刻做出正确判断。这无疑是一场对技术、策略与心理素质的全面考验，而每一个成绩都得来不易。

一场比赛走过，不只是成绩的累积，更让团队与伙伴之间的连结更加紧密。接下来，必定还会碰撞出更多火花，让 LIBERICA 持续绽放更精彩的可能。

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21/12/2025

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Address

Johor Bahru

Opening Hours

Monday 11:30 - 22:00
Tuesday 11:30 - 22:00
Wednesday 11:30 - 22:00
Thursday 11:30 - 22:00
Friday 11:30 - 22:00
Saturday 11:30 - 22:00
Sunday 11:30 - 22:00

Telephone

+6073555690

Website

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Our Story

My Liberica 咖啡馆创立于2011年8月11日。当时，我们已经是一家自家烘焙咖啡馆，我们咖啡馆的主题环绕在 “LIBERICA”这个咖啡品种。LIBERICA这个品种在马来西亚已有150年的历史，早期主要用来制作传统咖啡。它是适合种植在平地，能在高温，潮湿的环境中生长。风味特点主要是甜度极高，余味悠长。

My Liberica 在柔佛拥有一段20公顷的 LIBERICA 咖啡园，此地段的土壤主要是带酸性的铁矿石，非常适合咖啡生长。

为了能达到更高品质的咖啡，My Liberica在2015年建立了全马第一家精品化咖啡处理厂，把新鲜的咖啡果进行多种精品化的处理，生产出不同风味的咖啡生豆。

My Liberica 咖啡烘焙工厂也在2019年完成，让咖啡烘焙过程更加专业化，引进2台德国制烘豆机Probat,让烘豆品质更加稳定。