05/12/2025
Job Position: *Cashier/Waitress*
Job Location: *Abuja (FCT)*
Employment Type: *Full-Time*
Department: *Front Office / Customer Service*
Salary: *Very Attractive*
Job Summary:
The Cashier is responsible for handling all customer transactions, maintaining accurate cash records, and ensuring smooth financial operations at the point of sale.
The role requires accuracy, integrity, strong customer service skills, and the ability to work efficiently in a fast-paced restaurant environment.
The Cashier is the first point of contact for many customers and plays a key role in creating a positive dining experience.
Key Responsibilities:
Receive customer payments in cash, POS, or bank transfers.
Issue receipts, process refunds, and manage change accurately.
Confirm payment completion before orders are released to customers.
Reconcile daily cash collections and prepare daily sales reports.
Maintain accurate records of all transactions, sales, and daily income.
Submit end-of-shift cash counts and POS summaries to the manager or accountant.
Report discrepancies, payment issues, or suspicious transactions immediately.
Update order logs, customer receipts, and financial documentation as required.
Operate the Point-of-Sale (POS) system efficiently.
Ensure all menu items, prices, and discounts are correctly entered.
Assist with updating POS items or reporting system errors to management.
Confirm that online orders and delivery platform payments are accurately recorded.
Follow all cash management policies and internal control procedures.
Safeguard the cash drawer and ensure no unauthorised access.
Prevent shortfalls by maintaining accuracy and double-checking entries.
Qualifications & Requirements:
SSCE / OND qualification required; higher qualifications are an added advantage.
1 - 2 years of experience as a Cashier, preferably in a restaurant or retail environment.
Strong numeric and analytical skills.
Excellent communication and customer service skills.
