06/11/2021
๐ฒ๐ ๐๐๐๐๐๐ ๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐ ๐๐ฒ
This Cheesy Chicken Caldereta is a creamier version of the classic ๐๐๐ก๐๐ฅ๐๐ฃ๐ค ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐ก๐๐๐ง๐๐ฉ๐. It made an unexpected difference in a good way. The dish tasted better with RAM tomato Sauce Filipino Style, RAM Sweet Pickle Relish, and RAM Liver Spread that makes this dish unique in a good way. Try it!
๐๐ฃ๐๐ง๐๐๐๐๐ฃ๐ฉ๐จ:
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1 kg Chicken, Chopped into serving pieces
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2 Cups Water
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1 ยฝ Cup Grated Cheese
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1 pack ๐ฅ๐๐ ๐ง๐ผ๐บ๐ฎ๐๐ผ ๐ฆ๐ฎ๐๐ฐ๐ฒ ๐๐ถ๐น๐ถ๐ฝ๐ถ๐ป๐ผ ๐ฆ๐๐๐น๐ฒ ๐ฎ๐ฑ๐ฌ๐ด
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135g ๐ฅ๐๐ ๐ฆ๐๐ฒ๐ฒ๐ ๐ฃ๐ถ๐ฐ๐ธ๐น๐ฒ ๐ฅ๐ฒ๐น๐ถ๐๐ต
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ยผ Cup ๐ฅ๐๐ ๐ฉ๐ฒ๐ด๐ฒ๐๐ฎ๐ฏ๐น๐ฒ ๐ข๐ถ๐น
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2 Cans ๐ฅ๐๐ ๐๐ถ๐๐ฒ๐ฟ ๐ฆ๐ฝ๐ฟ๐ฒ๐ฎ๐ฑ ๐ด๐ฑ๐ด
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1 pc Onion, Chopped
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4 Cloves garlic, minced
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3 pcs Potatoes, Peeled and cut into cubes
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1 pc Carrot, Peeled and cut into chunks
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2 pcs Red chili pepper or 1tbsp. Chili Powder
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2 tbsp. Fish Sauce
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Salt and Pepper to taste
๐๐ฃ๐จ๐ฉ๐ง๐ช๐๐ฉ๐๐ค๐ฃ๐จ:
1. In a pan, fry the potatoes until slightly brown. Set aside.
2. In the same pan, sautรฉ garlic and onion until fragrant.
3. Add in the chicken pieces and sautรฉ until the skin in slightly brown then add the fish sauce and RAM Sweet Pickle Relish.
4. Cook for about 5 minutes and then add the RAM Tomato Sauce Filipino style and water.
5. Simmer until the chicken is cooked and tender. Add in the RAM Liver Spread, chilies, carrots, salt and pepper. Simmer for another 5 minutes.
6. Then add the potatoes and cheese and simmer for another 3 minutes. Serve hot with steamed rice.
