Dry Fruits of Skardu

Dry Fruits of Skardu Dry Fruits of Skardu deals the organic dry fruits of Skardu across the country.

One of the most versatile fruits, common knowledge claims that the apricot was originally cultivated in China, till the ...
15/10/2023

One of the most versatile fruits, common knowledge claims that the apricot was originally cultivated in China, till the Persians discovered it. The dried version of this fruit is globally loved. The tiny hairs on the outer skin lend a soft furry texture, and can be eaten without having to be peeled. It's also one of the healthiest fruits in the world, with lots of benefits. It's said that 100 grams of fresh apricots gives you 12% of vitamin C, 12% of vitamin A, and 6% of potassium required by the body – all this under less than 50 calories.

Walnuts provide healthy fats, fiber, vitamins and minerals — and that’s just the beginning of how they may support your ...
21/08/2022

Walnuts provide healthy fats, fiber, vitamins and minerals — and that’s just the beginning of how they may support your health.
In fact, there’s so much interest in this one nut that for the past 50 years, scientists and industry experts have gathered annually at the University of California, Davis, for a walnut conference discussing the latest walnut health research.

30/04/2022

We deal following organic dry fruits of Skardu.For demand please contact us.
01. Apricot.
02. Walnut.
03. Mulberry.
04. Mineral pitch.
05. Almond.
06. Buckwheat.
07. Apricot oil.
08. Wild thyme.
09. Rassion Olive.
10. Apricot kernels.
11. Zarshak Shereen.
12. Sea buckthorn.

Mulberries are traditionally grown for their leaves — mainly in Asia and North America — as they’re the only food that s...
30/04/2022

Mulberries are traditionally grown for their leaves — mainly in Asia and North America — as they’re the only food that silkworms eat.
They carry colorful berries — most commonly black, white, or red — that are often made into fruit juice, tea, jam, or canned foods, but can also be dried and eaten as a snack.
Due to their sweet flavor, impressive nutritional value, and various health benefits, mulberries are gaining popularity worldwide.
Fresh mulberries consist of 88% water and only have 60 calories per cup (140 grams).
By fresh weight, they provide 9.8% carbs, 1.7% fiber, 1.4% protein, and 0.4% fat.
Mulberries are often consumed dried, similar to raisins. In this form, they contain 70% carbs, 14% fiber, 12% protein, and 3% fat.

Walnuts are a wrinkly, globe-like nut that is the fruit of the walnut tree. They grow in a hard shell, that, when opened...
14/12/2021

Walnuts are a wrinkly, globe-like nut that is the fruit of the walnut tree. They grow in a hard shell, that, when opened, reveals the walnut. This is then split in two, which is why you most commonly see them as flat segments. Walnuts are usually eaten raw or roasted.
Walnuts provide healthy fats, fiber, vitamins, and minerals — and that’s just the beginning of how they may support your health.

08/12/2021
08/12/2021

Here are 8 amazing apricot benefits you need to know:

1. Good Source of Vitamin A

Apricots are packed with Vitamin A, which is also known as retinol. It's fat soluble, and helps in the enhancement of vision, among other things. And it keeps the immune system in check, protecting your skin in the process. Retinol and Beta Carotene (also present in apricots) also reduces the chances of you developing a serious eye-related disorder called Neovascular ARMD – an age-related macular degeneration that causes loss of vision over the years.
2. Rich in Fiber
Whether you eat it dried, or fresh, apricots are a good source of dietary fiber. Given that the retinol in apricot is fat soluble, the fruit dissolves in the body easily, and the important nutrients are easily absorbed by the system. And it breaks down fatty acids fast, which means your digestion is in order. And not only that, the fruit protects you from gastrointestinal concerns by cleaning out the intestines regularly.
3. Good for Your Heart
Given that the fruit is high on fiber content, it helps to reduce the bad cholesterol content in the body, and that means your heart is protected. And at the same time, it increases the good cholesterol. Plus the potassium content in the fruit balances the electrolyte levels in our system, keeping our heart muscles in order. All you have to do is eat one or two fresh apricots every day, or a handful of dried ones.

4. Treasure Chest of Antioxidants
Ripe apricots are natural sources of antioxidants. When consumed daily, it helps the body to get rid of toxins that we tend to collect over time. Antioxidants in turn also kill free radicals that damage our cells.
5. Good for Your Blood
Any plant produce that contains iron has non-heme iron, and that includes apricot. This type of iron takes its time to be absorbed by the body, and the longer it stays in the system, the better your chances in preventing anemia. It's recommended that you take some vitamin C along with it to ensure better absorption of the non-heme iron.
6. Good for the Skin

The combination of Vitamin C, A, and phytonutrients ensures good skin. And did you know that the antioxidants in the apricot also slow the ageing process? So apart from a good skin care regime, don't forget to eat some apricots every day.

7. It's Diet Friendly
The dietary fiber in the fruit improves your digestive system, which helps to increase your metabolism. And it's often recommended that you eat a few apricots as a snack when you're feeling peckish, especially if you're on a diet. It fills you up but doesn't add unnecessary calories. However, remember to rinse your mouth after you eat the dried version. Dried fruits contain more sugar, and you don't want that to affect your dental health.
8. It Strengthens Your Bones

Calcium is much required in the formation and development of bones, and apricot has lots of it. What's also interesting to note that without enough potassium in the body, the calcium is not absorbed and disposed of uniformly. And the good news is that the apricot has both of them!

05/05/2021

ہم اسکردو کے نامیاتی خشک میوہ جات فروخت کرتے ہیں۔
01. خوبانی
02. اخروٹ.
03. شہتوت۔
04. معدنی پچ
05. بادام۔
06. بکاواٹ۔
07. خوبانی کا تیل۔
08. وائلڈ تائیم
09. راشن زیتون.
10. خوبانی کی دانا
11. زرشک شیریں۔
Sea Buckthron.12

 #برو،Buck wheat یہ دنیا کے کئی علاقوں میں کاشت کئیے جاتے ہیں لیکن  #برو Buck wheat کی کاشت کے لئیے گلگت بلتستان خصوصا  ...
07/03/2021

#برو،Buck wheat یہ دنیا کے کئی علاقوں میں کاشت کئیے جاتے ہیں لیکن #برو Buck wheat کی کاشت کے لئیے گلگت بلتستان خصوصا #بلتستان مشہور ہے یہاں کے باسی قدیم زمانے سے برو(Buck wheat) فصل کاشت کرتے تھے ان کی سردیوں میں خوراک کا انحصار بروفے(برو آٹا) پر ھوتا تھا، #برو فصل کو یہاں ایک خاص اہمیت حاصل ہے،، #بروفے معدے کی بیماری کے لئے مفید سمجھے جاتے ہیں ،ایک انگریز کہتا ہے جب میں نے گلگت بلتستان میں قدم رکھا تو یہاں کوئی معدے کا مریض نہیں تھا،یہاں کے لوگ مضبوط جسم ھونے کے ساتھ ساتھ سخت محنتی بھی تھے،میں نے تحقیق کیا تو پتا چلا کہ ان کے جسم کی مضبوطی اور معدے کی شکایت نہ ہونے کا راز اسی بروفے(برو اٹا)میں چھپا ہوا تھا.

04/03/2021

م اسکردو کے نامیاتی خشک میوہ جات فروخت کرتے ہیں۔
01. خوبانی
02. اخروٹ.
03. شہتوت۔
Mineral pitch 04.
05. بادام۔
Buckwheat.06
07. خوبانی کا تیل۔

Address

Benzir Chowk Skardu
Skardu
16100

Telephone

+923478549099

Website

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