Chloe Eats

03/06/2026

Not all balsamic vinegars are created equal.

Mussini is renowned for producing high-density balsamic vinegars crafted in Modena, Italy using cooked grape must and wine vinegar, without caramel colouring.

Each medal level offers a different balance of sweetness, complexity and texture:

🔹 2 Medals – Rich & balanced for everyday use

🟠 4 Medals – Sweet, harmonious and versatile

🔴 5 Medals – Intensely concentrated and luxurious

Whether paired with Parmigiano Reggiano, burrata, grilled meats or strawberries, there is a Mussini for every occasion.

🇮🇹 Crafted in Modena since 1909.

31/05/2026

Some olive oils are ingredients.

Others are benchmarks.

Villa Magra Grand Cru by Franci is one of the most awarded extra virgin olive oils in the world, recognised by Flos Olei with a perfect 100/100 score and inducted into the Hall of Fame.

Produced in Tuscany from carefully selected Frantoio olives, it delivers remarkable intensity, freshness and complexity that transforms even the simplest dish.

A finishing oil for those who appreciate the very best.

🇮🇹 Tuscany, Italy

Available at Chloe Eats.

Discover Franci, one of Tuscany's most acclaimed olive oil producers. Award-winning extra virgin olive oils crafted in Italy since 1958, trusted by chefs and recognised worldwide.

24/05/2026

A Mediterranean pantry built with intention.

Chloe Eats.

21/05/2026

Wooden barrels shape balsamic flavour over time.

Chloe Eats.

19/05/2026

Aged balsamic designed for finishing.

Available at Chloe Eats.

17/05/2026

Pistachio elevates desserts instantly.

Available at Chloe Eats.

12/05/2026

Small ingredients make a big difference.

Available at Chloe Eats.

10/05/2026

Ripe tomatoes and olive oil — simplicity wins.

07/05/2026

Restaurant pasta starts with the right pasta.

05/05/2026

Spaghetti deserves proper olive oil and quality ingredients.