EXPO Food Safety

06/20/2026

You asked, and we listened.

Our new Food Safety Manager Practice Test is here! 🎉
https://www.proprofs.com/quiz-school/ugc/story.php?title=ndczotm0oay93d
Build confidence before exam day with:

✅ 90 practice questions
✅ 2-hour timed exam experience
✅ 2 attempts included
✅ Detailed score report with correct answers and study recommendations

Created by CP-FS credentialed instructors, this affordable practice test helps you identify areas for improvement before taking your certification exam.

Interested in sharing it with your team or audience? Affiliate opportunities are available!

Learn more at EXPO Food Safety.

03/10/2026

Quick reminder about what we do at EXPO Food Safety…

We help restaurants not fail their health inspections.

That means ServSafe Manager classes, Responsible Alcohol Service training, health inspection audits, and staff refreshers for teams that might be a little… rusty.

We come into your kitchen, look at things the same way an inspector would, and help fix the habits before the inspector ever walks through the door.

Less panic.
Better scores.
Safer food.

EXPO Food Safety
Food Safety Made Easy.

12/20/2025

Hear what Adam had to say in this great Article from the Charlotte Observer about common food safety violations on Health Inspections!

Excessive glove use can actually lead to higher rates of bacterial contamination, research shows.

09/03/2025

Who has the day to waste?

Register here---> www.expofoodsafety.com/join-a-class

08/05/2025

🧽🛑 Your Can Opener Called—It’s Begging for a Cleaning! 🛑🧽

This little tool sees a LOT of action in your kitchen, but when’s the last time you cleaned or replaced the blade on your can opener? 🤔

Dirty can openers are a health code violation waiting to happen—the blade gets coated with food particles, metal shavings, and bacteria. Yuck.

👉 Pro Tip: Set a recurring reminder (weekly or on specific days) to:
1️⃣ Clean and sanitize the blade thoroughly.
2️⃣ Inspect for wear and replace the blade if needed.

A simple routine = safer food, fewer violations, and a happier health inspector. 🙌

11/26/2024

Because Foodbourne illness is not a gift you’d like to give or receive!

10/22/2024

Episode 14 of On The Fly: A Hospitality Podcast is up. Listen in as I sit down with Chef Jamisen Booker. A Couple of surprises in this episode that I bet you didnt know! Cheers, Friends!
Available on Spotify, Apple Podcasts, and iHeartRadio Podcasts.

https://podcasters.spotify.com/pod/show/adam-dietrich6/episodes/Episode-14--Chef-Jamisen-Booker-e2q0r9l

10/07/2024

Small Business is a funny, funny, scary, tricky thing. Yes, Funny twice. Support Small. Support Local. We are counting on you!

09/06/2024

✨ Dreaming of Seamless Food Safety Practices? ✨

Imagine a kitchen where food safety is effortlessly integrated into every step of your operation. No more guesswork—just smooth, reliable practices that keep your team on track and your customers safe.

At EXPO Food Safety, we turn that dream into reality with customized training programs designed to fit your needs. Let’s make food safety second nature in your kitchen!

🚀 Ready to elevate your food safety game? Get in touch with us today! 👇

09/03/2024

🎯 Struggling with Inconsistent Food Safety Practices? 🎯

We know that maintaining consistent food safety protocols can be a challenge, especially with a busy kitchen. But consistency is key to protecting your customers and your business!

At EXPO Food Safety, we specialize in providing comprehensive training that ensures your team is always on the same page when it comes to food safety. Let's build a kitchen culture where safety is second nature!

👨‍🍳 Ready to take control of your food safety? Contact us today to learn how we can help! 👇