09/21/2026
Seasonal specials can do a lot more than add variety to your menu. They can increase check averages, create excitement for guests, and give your team more opportunities to upsell in a natural way.
In Episode 19 of No Reservations, I’m talking about seasonal selling strategies, suggestive selling, and how restaurants can turn simple seasonal items into memorable guest experiences. Sometimes it’s not just about the item itself, it’s the presentation, the story behind it, and the way it’s introduced to the guest.
A thoughtful seasonal special can create a whole experience around one menu item and add meaningful revenue along the way. 🎃☕✨
🎧 Visit the link in bio to listen to Episode 19 of No Reservations.
