What are the opening hours?

Monday 08:30 - 17:30 Tuesday 08:30 - 17:30 Wednesday 08:30 - 17:30 Thursday 08:30 - 17:30 Sunday 08:30 - 17:30

Ehfaaz, Dubai Science Park Warehouse Complex Unit C14 Al Barsha South, Dubai (2026)

21/10/2026

𝗠𝗲𝗲𝘁 𝗭𝗮𝗶𝗻, 𝘆𝗼𝘂𝗿 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗰𝗼𝗺𝗽𝗮𝗻𝗶𝗼𝗻 𝗼𝗻 𝗥𝗲𝗗𝗮𝘁𝗮®.

Sustainability data can feel overwhelming when you do not know where to begin.

𝗭𝗮𝗶𝗻 𝗵𝗲𝗹𝗽𝘀 𝗺𝗮𝗸𝗲 𝘁𝗵𝗮𝘁 𝗷𝗼𝘂𝗿𝗻𝗲𝘆 𝗲𝗮𝘀𝗶𝗲𝗿 𝗯𝘆 𝗴𝘂𝗶𝗱𝗶𝗻𝗴 𝘂𝘀𝗲𝗿𝘀 𝘁𝗵𝗿𝗼𝘂𝗴𝗵 𝗶𝗻𝘀𝗶𝗴𝗵𝘁𝘀, 𝗾𝘂𝗲𝘀𝘁𝗶𝗼𝗻𝘀 𝗮𝗻𝗱 𝗶𝗻𝗳𝗼𝗿𝗺𝗮𝘁𝗶𝗼𝗻 𝗶𝗻 𝗮 𝗺𝗼𝗿𝗲 𝗮𝗽𝗽𝗿𝗼𝗮𝗰𝗵𝗮𝗯𝗹𝗲 𝘄𝗮𝘆. It is designed to help people explore sustainability topics, understand context, and navigate public intelligence with more clarity.

Because better access to information should also feel easier to use.

𝗔𝘀𝗸 𝗭𝗮𝗶𝗻 𝗼𝗻 𝗥𝗲𝗗𝗮𝘁𝗮®:
https://REDATA.ehfaaz.ae

19/10/2026

𝗧𝗿𝗮𝗻𝘀𝗽𝗮𝗿𝗲𝗻𝗰𝘆 𝗶𝘀 𝗻𝗼𝘁 𝗮 𝗰𝗹𝗮𝗶𝗺. 𝗜𝘁 𝗶𝘀 𝗮 𝘀𝘆𝘀𝘁𝗲𝗺 𝗽𝗲𝗼𝗽𝗹𝗲 𝗰𝗮𝗻 𝘀𝗲𝗲.

In sustainability, trust grows when information is easier to access, understand and question.

𝗥𝗲𝗗𝗮𝘁𝗮® 𝗵𝗲𝗹𝗽𝘀 𝗺𝗮𝗸𝗲 𝘁𝗵𝗮𝘁 𝗽𝗼𝘀𝘀𝗶𝗯𝗹𝗲 𝗯𝘆 𝗯𝗿𝗶𝗻𝗴𝗶𝗻𝗴 𝗽𝘂𝗯𝗹𝗶𝗰 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗶𝗻𝘁𝗼 𝗼𝗻𝗲 𝗽𝗹𝗮𝗰𝗲 𝗳𝗿𝗼𝗺 𝗰𝗹𝗶𝗺𝗮𝘁𝗲 𝗮𝗻𝗱 𝘄𝗮𝘀𝘁𝗲 𝘁𝗼 𝗰𝗶𝗿𝗰𝘂𝗹𝗮𝗿 𝗲𝗰𝗼𝗻𝗼𝗺𝘆, 𝗽𝗼𝗹𝗶𝗰𝘆 𝗺𝗮𝗿𝗸𝗲𝘁 𝘀𝗶𝗴𝗻𝗮𝗹𝘀 𝗮𝗻𝗱 𝗲𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁𝗮𝗹 𝗶𝗻𝘀𝗶𝗴𝗵𝘁𝘀.

It gives users a clearer way to explore what is happening, follow the context behind sustainability topics and see the data behind the conversation.

Because when information is visible, accountability becomes easier to build.

𝗘𝘅𝗽𝗹𝗼𝗿𝗲 𝗥𝗲𝗗𝗮𝘁𝗮®

https://bit.ly/4zeKxQL

14/10/2026

𝗪𝗵𝗮𝘁 𝗰𝗮𝗻 𝘆𝗼𝘂 𝗲𝘅𝗽𝗹𝗼𝗿𝗲 𝘄𝗵𝗲𝗻 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗱𝗮𝘁𝗮 𝗯𝗲𝗰𝗼𝗺𝗲𝘀 𝗲𝗮𝘀𝗶𝗲𝗿 𝘁𝗼 𝘀𝗲𝗲?

On ReData®, users can explore 𝗽𝘂𝗯𝗹𝗶𝗰 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗮𝗰𝗿𝗼𝘀𝘀 𝗰𝗹𝗶𝗺𝗮𝘁𝗲, 𝘄𝗮𝘀𝘁𝗲, 𝗰𝗶𝗿𝗰𝘂𝗹𝗮𝗿 𝗲𝗰𝗼𝗻𝗼𝗺𝘆, 𝗲𝗻𝗲𝗿𝗴𝘆, 𝗰𝗮𝗿𝗯𝗼𝗻, 𝗺𝗮𝗿𝗸𝗲𝘁𝘀, 𝘁𝗿𝗮𝗱𝗲, 𝗻𝗲𝘄𝘀 𝗮𝗻𝗱 𝗽𝗼𝗹𝗶𝗰𝘆 𝘀𝗶𝗴𝗻𝗮𝗹𝘀.

It brings different types of information into one space, helping users follow trends, understand context, compare topics and see how sustainability issues are connected.

The goal is simple: 𝗺𝗮𝗸𝗲 𝗰𝗼𝗺𝗽𝗹𝗲𝘅 𝗶𝗻𝗳𝗼𝗿𝗺𝗮𝘁𝗶𝗼𝗻 𝗲𝗮𝘀𝗶𝗲𝗿 𝘁𝗼 𝗮𝗰𝗰𝗲𝘀𝘀, 𝘂𝗻𝗱𝗲𝗿𝘀𝘁𝗮𝗻𝗱 𝗮𝗻𝗱 𝘂𝘀𝗲.

Because when data becomes clearer, it becomes easier to ask better questions and make more informed decisions.

Which area would you explore first?

𝗘𝘅𝗽𝗹𝗼𝗿𝗲 𝗥𝗲𝗗𝗮𝘁𝗮®:
https://bit.ly/4zeKxQL

09/10/2026

For the third year of 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲®, we brought together voices from sustainability, business, operations and circularity to unpack one challenge:
What actually happens between ambition and action?

This year’s webinar, 𝗧𝗵𝗲 𝗗𝗶𝗳𝗳𝗶𝗰𝘂𝗹𝘁 𝗠𝗶𝗱𝗱𝗹𝗲: 𝗧𝘂𝗿𝗻𝗶𝗻𝗴 𝗙𝗼𝗼𝗱 𝗪𝗮𝘀𝘁𝗲 𝗔𝗺𝗯𝗶𝘁𝗶𝗼𝗻 𝗶𝗻𝘁𝗼 𝗔𝗰𝘁𝗶𝗼𝗻, explored where food waste reduction often gets stuck and what helps move it forward.

A few key themes came through clearly.
𝗦𝗗𝗚 𝟭𝟮.𝟯 𝗴𝗶𝘃𝗲𝘀 𝘂𝘀 𝗮 𝘀𝗵𝗮𝗿𝗲𝗱 𝗱𝗶𝗿𝗲𝗰𝘁𝗶𝗼𝗻, 𝗯𝘂𝘁 𝗽𝗿𝗼𝗴𝗿𝗲𝘀𝘀 𝗱𝗲𝗽𝗲𝗻𝗱𝘀 𝗼𝗻 𝘁𝘂𝗿𝗻𝗶𝗻𝗴 𝗮𝗺𝗯𝗶𝘁𝗶𝗼𝗻 𝗶𝗻𝘁𝗼 𝗱𝗲𝗰𝗶𝘀𝗶𝗼𝗻𝘀 𝘁𝗵𝗮𝘁 𝘁𝗲𝗮𝗺𝘀 𝗰𝗮𝗻 𝗼𝘄𝗻 𝗮𝗻𝗱 𝘁𝗿𝗮𝗰𝗸.

Measurement does not have to start with expensive technology. What matters is using the evidence to understand patterns and improve operations.

ESG becomes more meaningful when it moves beyond reporting and into everyday decisions across procurement, finance, operations and sustainability.

And when it comes to food waste, the better question is often not only how to recover it, but why it became waste in the first place.

The discussion also brought the commercial reality into focus. Disposal is only the final cost. Much of the value has already been spent before food ever reaches the bin.

The takeaway is simple:
Measure what matters.
Turn evidence into action.
Share ownership.
Build systems that work on normal days.

These are some of the key highlights from 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲® 𝟮𝟬𝟮𝟲.
𝗪𝗮𝘁𝗰𝗵 𝘁𝗵𝗲 𝗳𝘂𝗹𝗹 𝘀𝗲𝘀𝘀𝗶𝗼𝗻 𝗵𝗲𝗿𝗲:
https://www.youtube.com/watch?v=xr15Dklfl94&t=5s

07/10/2026

𝗥𝗲𝗗𝗮𝘁𝗮® 𝗮𝗻𝗱 𝗥𝗲𝗩𝗶𝘃𝗲® 𝗯𝗼𝘁𝗵 𝘂𝘀𝗲 𝗱𝗮𝘁𝗮, 𝗯𝘂𝘁 𝘁𝗵𝗲𝘆 𝗮𝗿𝗲 𝗯𝘂𝗶𝗹𝘁 𝗳𝗼𝗿 𝗱𝗶𝗳𝗳𝗲𝗿𝗲𝗻𝘁 𝗻𝗲𝗲𝗱𝘀.

𝗥𝗲𝗗𝗮𝘁𝗮® helps people explore the wider sustainability landscape through public intelligence, policy updates, market signals, circular economy insights and learning.

𝗥𝗲𝗩𝗶𝘃𝗲® brings data closer to operations. It helps organisations see information connected to their own circularity activities, including waste recovery, resource flows and the impact created through action.

One gives visibility into the bigger picture.
The other gives visibility into the journey being built.

Together, they reflect one belief at Ehfaaz: better data leads to better decisions, and better decisions help circularity move from intention to action.

𝗦𝘁𝗮𝗿𝘁 𝘄𝗶𝘁𝗵 𝗥𝗲𝗗𝗮𝘁𝗮® 𝘁𝗼 𝗲𝘅𝗽𝗹𝗼𝗿𝗲 𝗺𝗼𝗿𝗲:
https://bit.ly/4zeKxQL

05/10/2026

𝗦𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗯𝗲𝗰𝗼𝗺𝗲𝘀 𝗰𝗹𝗲𝗮𝗿𝗲𝗿 𝘄𝗵𝗲𝗻 𝘁𝗵𝗲 𝗱𝗮𝘁𝗮 𝗶𝘀 𝗲𝗮𝘀𝗶𝗲𝗿 𝘁𝗼 𝘀𝗲𝗲.

Meet 𝗥𝗲𝗗𝗮𝘁𝗮®, Ehfaaz’s public sustainability intelligence platform created to make sustainability data more accessible, transparent and useful.

From climate and waste management to circular economy, policy, market signals and environmental insights, ReData® helps people explore information beyond claims and reports.

Because better decisions start with better visibility.

𝗘𝘅𝗽𝗹𝗼𝗿𝗲 𝗥𝗲𝗗𝗮𝘁𝗮® 𝗮𝗻𝗱 𝘀𝗲𝗲 𝘄𝗵𝗮𝘁 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗶𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝗰𝗲 𝗰𝗮𝗻 𝗹𝗼𝗼𝗸 𝗹𝗶𝗸𝗲:
https://bit.ly/4zeKxQL

30/09/2026

Over the past few weeks, we have shared a story that means a great deal to us.

The recognition of 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲®️ in the 𝗨𝗔𝗘’𝘀 𝗧𝗵𝗶𝗿𝗱 𝗩𝗼𝗹𝘂𝗻𝘁𝗮𝗿𝘆 𝗡𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗥𝗲𝘃𝗶𝗲𝘄 𝟮𝟬𝟮𝟲 gave us an opportunity to reflect on the work behind the milestone — the partnerships, systems, people and everyday actions that continue to move circularity forward.

But recognition was never the destination.

It is a reminder of the responsibility to keep going.

To prevent more materials from becoming waste.

To create stronger recovery pathways.

To help businesses turn sustainability ambitions into practical action.

To make impact more measurable, transparent and scalable.

And to keep contributing to the UAE’s transition towards a more circular economy.

As we close this VNR campaign, our commitment remains the same: 𝘁𝗼 𝗸𝗲𝗲𝗽 𝗯𝘂𝗶𝗹𝗱𝗶𝗻𝗴 𝘀𝗼𝗹𝘂𝘁𝗶𝗼𝗻𝘀 𝘁𝗵𝗮𝘁 𝘁𝘂𝗿𝗻 𝘄𝗮𝘀𝘁𝗲 𝗶𝗻𝘁𝗼 𝘃𝗮𝗹𝘂𝗲 𝗮𝗻𝗱 𝗮𝗺𝗯𝗶𝘁𝗶𝗼𝗻 𝗶𝗻𝘁𝗼 𝗺𝗲𝗮𝘀𝘂𝗿𝗮𝗯𝗹𝗲 𝗶𝗺𝗽𝗮𝗰𝘁.

The recognition marks an important chapter.

The work continues.

28/09/2026

𝗪𝗵𝗲𝗻 𝗳𝗼𝗼𝗱 𝗶𝘀 𝗻𝗼𝘁 𝘄𝗮𝘀𝘁𝗲𝗱, 𝗶𝘁 𝗰𝗮𝗻 𝗳𝗲𝗲𝗱 𝘁𝗵𝗲 𝗳𝘂𝘁𝘂𝗿𝗲.

Food waste becomes a problem when it has nowhere useful to go. Through 𝗥𝗲𝗙𝗲𝗲𝗱®, Ehfaaz redirects discarded food into a circular pathway, transforming it into nutrient-rich animal feed.

This is where 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲® becomes more than awareness. It becomes a working system where food is recovered, processed, transformed and returned to productive use.

By connecting food waste recovery with practical outputs, ReFeed® shows what circular food systems can look like in action.

𝗟𝗲𝗮𝗿𝗻 𝗺𝗼𝗿𝗲 𝗮𝗯𝗼𝘂𝘁 𝗵𝗼𝘄 𝗘𝗵𝗳𝗮𝗮𝘇 𝘁𝘂𝗿𝗻𝘀 𝗳𝗼𝗼𝗱 𝘄𝗮𝘀𝘁𝗲 𝗶𝗻𝘁𝗼 𝗰𝗶𝗿𝗰𝘂𝗹𝗮𝗿 𝘃𝗮𝗹𝘂𝗲:
https://bit.ly/4z2ZZ2h

25/09/2026

Food waste is not only a waste challenge. It is a systems challenge, a business challenge and a responsibility we share.

During our 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲®️ 𝘄𝗲𝗯𝗶𝗻𝗮𝗿, our speakers brought practical perspectives from across business, institutions and sustainability, highlighting what it takes to move from ambition to action.

This discussion reminded us that progress starts when we look at food differently, ask better questions and build recovery pathways that can work in the real world.

𝗪𝗮𝘁𝗰𝗵 𝘁𝗵𝗲 𝗵𝗶𝗴𝗵𝗹𝗶𝗴𝗵𝘁𝘀 𝗳𝗿𝗼𝗺 𝘁𝗵𝗲 𝗰𝗼𝗻𝘃𝗲𝗿𝘀𝗮𝘁𝗶𝗼𝗻.

𝗟𝗲𝘁'𝘀 𝗸𝗲𝗲𝗽 𝗺𝗼𝘃𝗶𝗻𝗴 𝗳𝗿𝗼𝗺 𝗳𝗼𝗼𝗱 𝘄𝗮𝘀𝘁𝗲 𝘁𝗼 𝗳𝗼𝗼𝗱 𝘃𝗮𝗹𝘂𝗲.

23/09/2026

What does it take to move from a food waste commitment to real, measurable action?

For Ehfaaz, that journey is reflected in 𝗙𝗼𝗼𝗱 𝗜𝗦 𝗡𝗢𝗧 𝗪𝗮𝘀𝘁𝗲®.

The programme brings businesses, food recovery pathways and circular solutions together to prevent avoidable waste, recover value and create measurable environmental impact.

Behind that work is 𝗥𝗲𝗩𝗶𝘃𝗲®, helping turn operational action into structured, traceable impact.

Together, they help organisations move beyond intention by understanding what happens to their food surplus and waste, identifying better recovery pathways, and tracking the impact created along the way.

To date, Food IS NOT Waste® has helped divert 𝗺𝗼𝗿𝗲 𝘁𝗵𝗮𝗻 𝟭.𝟱 𝗺𝗶𝗹𝗹𝗶𝗼𝗻 𝗸𝗴 𝗼𝗳 𝗳𝗼𝗼𝗱 𝘄𝗮𝘀𝘁𝗲 𝗮𝘃𝗼𝗶𝗱𝗶𝗻𝗴 𝗺𝗼𝗿𝗲 𝘁𝗵𝗮𝗻 𝟯.𝟭 𝗺𝗶𝗹𝗹𝗶𝗼𝗻 𝗸𝗴 𝗼𝗳 𝗖𝗢𝟮𝗲.

Its recognition in the 𝗨𝗔𝗘’𝘀 𝗧𝗵𝗶𝗿𝗱 𝗩𝗼𝗹𝘂𝗻𝘁𝗮𝗿𝘆 𝗡𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗥𝗲𝘃𝗶𝗲𝘄 𝟮𝟬𝟮𝟲 reflects what becomes possible when practical circular solutions are translated into action on the ground.

Because food waste is not only a waste challenge.

It is an opportunity to rethink value, recovery and impact.

Ehfaaz

21/10/2026

19/10/2026

14/10/2026

09/10/2026

07/10/2026

05/10/2026

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23/09/2026

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Monday	08:30 - 17:30
Tuesday	08:30 - 17:30
Wednesday	08:30 - 17:30
Thursday	08:30 - 17:30
Sunday	08:30 - 17:30