01/04/2026
Last Friday we handpicked the Pinot Gris from our biodynamic estate vineyard. Low yields, picked at the perfect Baumé and pressed off after the weekend on skins 💓
Harvest 2026 has well and truly arrived! As we head into Easter this weekend we will be picking more grapes, watching over ferments. The Cellar Door is open by appointment only for wine tastings, times on Thursday the 2nd April are available to book in online now!