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Monday 7am - 5pm Tuesday 7am - 5pm Wednesday 7am - 5pm Thursday 7am - 5pm Friday 7am - 5pm

Stoddart

Name: Stoddart
Address: 39 Forest Way, Karawatha, QLD, 4117, AU
Telephone: +61734407600

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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Stoddart, Appliance Manufacturer, 39 Forest Way, Karawatha.

30/09/2026

Normann is here. And now you’ve seen what it can do.

From compact Entry models through to Nortech, Nortech Plus, Big Boys and Frame, Normann covers blast chilling, freezing, cook & chill and high-capacity production applications.

New to Australia and New Zealand, but not new to the industry, Normann has been specialising in professional blast chilling since 1995.

For chefs, consultants, dealers and foodservice operators, it means more choice, more flexibility and a serious new option for commercial kitchens.

New to our market. Established worldwide. Exclusively through Stoddart.

Explore the range at https://bit.ly/4gPDGH7

28/09/2026

When production gets bigger, Normann goes with it.

Meet Big Boys and Frame — built for high-capacity kitchens and food production environments where standard blast chilling solutions aren’t enough.

Big Boys are single-shell trolley blast chillers designed for high-volume applications, combining large capacity with intelligent construction and control.

Frame takes a different approach — a customisable blast chilling and freezing system designed to integrate into new or existing cold rooms and chambers.

From central kitchens and catering operations to healthcare, education and food production, Normann has solutions that scale with the job.

New to Australia and New Zealand. Established worldwide. Now exclusively through Stoddart.

Explore the range at https://bit.ly/4gPDGH7

22/09/2026

More than blast chilling. Meet Nortech and Nortech Plus.

Following the launch of Entry, the Normann range steps up with Nortech and Nortech Plus Range.

Nortech is designed for demanding commercial kitchens, with advanced control, robust construction and high-performance blast chilling and freezing.

Nortech Plus adds even more flexibility, with hot cycles, proofing and cooking up to +85°C alongside chilling and freezing functions.

From hospitality and catering to healthcare, education and food production, both ranges are built to help kitchens manage production with greater control and consistency.

New to Australia and New Zealand. Established worldwide. Now exclusively through Stoddart.

Explore the range at https://bit.ly/4gPDGH7

16/09/2026

🌿Spring is a great time to upgrade your kitchen🌿

Stoddart Spring Specials are now on, with savings of up to 45% on selected equipment across cooking, refrigeration, bar equipment, storage, blast chilling and more.

There are also selected package offers and extras available across the range.

Whether you’re replacing existing equipment, planning an upgrade or fitting out a new space, take a look through this season’s offers.

Available from 1 September to 30 November 2026.

Contact your local dealer or speak with a Stoddart Sales Representative today to take advantage of these limited-time seasonal offers.

14/09/2026

Normann is here. Entry is just the beginning.

For more than 30 years, Normann has specialised in professional blast chilling and freezing, with over 20,000 blast chillers installed across 40 countries.

Now, Stoddart is bringing that experience to Australia and New Zealand as the exclusive importer and distributor of Normann.

First up is Entry — a robust, compact and intuitive range with preset blast chilling and freezing cycles, designed to give commercial kitchens greater control over cooling and production.

Compact where it needs to be. Capable where it counts.

Explore Normann at https://bit.ly/4gPDGH7

11/09/2026

Ready ✅ Set ✅ Go — see you Monday, Perth! 👋

The Stoddart booth is set up and ready for the Reward Hospitality Hospitality Perth Trade Open Day on 14–15 September.

If you’re part of Perth’s hospitality industry, come by and say hello to the team, check out what we have on display and have a chat about your kitchen, venue or equipment needs.

📍 Reward Hospitality Perth (City West)
Railway Street, West Perth WA 6005

📅 14 & 15 September
⏰ 9am–4pm
🎟️ Free entry

Whether you’re planning a new venue, upgrading your kitchen or simply keen to see what’s new, it’s a great opportunity to get practical advice, ask questions and connect with people who know the industry.

We’re ready to go — come find the Stoddart booth and say hello!

02/09/2026

🔥 Final day of Fine Food Australia! 🔥

It’s your last chance to visit the Stoddart team at Stands E10 & G13, see our equipment up close and catch live demonstrations throughout the day.

📍 Melbourne Convention and Exhibition Centre
📅 Thursday, 3 September 2026
⏰ 10am–3pm
📍 Stands E10 & G13

Come say hello and see what’s new before the show wraps up! 👋

02/09/2026

🔥 Day 3 of Fine Food Australia is here! 🔥

Another big day is underway in Melbourne, and the Stoddart team is ready to welcome you back to the stand.

If you haven’t stopped by yet, today is the perfect chance to meet the team, see our equipment up close and catch live demonstrations throughout the day.

There’s plenty happening across Stands E10 & G13, including the new Normann range and a huge selection of foodservice equipment from across the Stoddart portfolio.

📍 Stands E10 & G13
📅 Day 3 — Wednesday, 2 September 2026
📍 Melbourne Convention and Exhibition Centre (MCEC)

If you’re at Fine Food Australia today, come say hello, see the equipment in action and discover what’s new from Stoddart.

01/09/2026

🔥Day 2 of Fine Food Australia is underway🔥

The Stoddart team is back and ready for another huge day in Melbourne

If you’re at the show, come and see us in person. Meet the team, catch live equipment demonstrations and get a closer look at what’s new across the Stoddart range.

We’re especially excited to introduce the new Normann range, alongside a huge selection of foodservice equipment from across our brands. There’s plenty to see, plenty happening on stand, and no better way to experience the equipment than seeing it in action.

📍 Stands E10 & G13
📅 Day 2 — Tuesday, 1 September 2026
📍 Melbourne Convention and Exhibition Centre (MCEC)

Heading to Fine Food Australia today? Come say hello, meet the people behind Stoddart and discover what’s new.

30/08/2026

❄️ Something new is here at Stoddart.

We’re excited to introduce NORMANN Blast Chillers, now available through Stoddart.

NORMANN has more than 30 years of experience in blast chilling, designing and manufacturing solutions for food professionals.

If you’re coming to Fine Food Melbourne, make sure you stop by to see NORMANN, along with our other great brand ranges, and have a chat with the Stoddart team.

📅 31 August – 3 September 2026
📍 Melbourne Convention and Exhibition Centre
📍 Stands E10 & G13

Come and see what’s new at Stoddart.

Address

39 Forest Way
Karawatha, QLD
4117

Opening Hours

Monday	7am - 5pm
Tuesday	7am - 5pm
Wednesday	7am - 5pm
Thursday	7am - 5pm
Friday	7am - 5pm

Telephone

+61734407600

Website

http://www.stoddart.com.au/

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