Sake Master

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Sake Master Andre Bishop is a Melbourne based Sake Professional and is recognized as one of Australia’s leading authorities on Sake. Contact: [email protected]

His 20 years of experience in designing Asian and specifically Japanese venues include well know Melbourne establishments Robot Bar and Golden Monkey. He currently owns the 31 year old Japanese dining institution Izakaya Chuji and Sake Bar Nihonshu. He is also co-owner and founder of Melbourne’s flagship Izakaya and Sake Bar, Kumo in Brunswick East. Andre studied Sake in Japan and is the only Australian who currently holds a Level 2 Sake Professional Certificate from the International Sake Education Council. Andre is available for Consulting on Sake, Japanese Beverage Lists, Sake Staff Training and Sake Equipment.

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Margaret River, WA

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