05/06/2026
A little trip down memory lane ❤️
My husband grew up visiting Irani cafés, and after marriage, I came to love them too. There was always something special about those simple breakfasts, endless chai conversations, and the charm of the old cafés.
So this morning, I recreated some of our favourites — bun maska, keema pav, omelette pav served with ketchup, and the jam coconut cake.
We also had an Aussie friend over for breakfast, and I couldn’t think of a better way to introduce them to a small taste of the cafés we loved back in India.
The food, the stories, and the memories made the morning extra special. ☕❤️
Have you ever shared a food from your culture with someone and watched them experience it for the first time?
