09/07/2021
If you are a foodie who enjoys w**e then you'll love this one...
We have created a Mediterranean style full day tour on Sunday July 18th with a specific focus on the beautiful w**e and food of the region.
With City transfers at 930am you are just over an hour away from meeting Sarah, the owner of Boatshed Cheese, sampling the wide range with a view into how it is made.
Onto Red Hill Estate with views over Westernport Bay for a seated food and w**e pairing
Lunch by the sea at Alatonero, a popular Greek restaurant at McCrae on the Peninsula
and finish with a visit to Harts Farm to explore the orchard and taste olive oil and c***r at this gorgeous farmgate
**Only 2 spaces left** on this small group tour of 10 hosted by Kelly from The Hellenic Odyssey and Nicci from Epicurean Food and W**e
BOOK OR ENQUIRE HERE:
https://epicureantours.rezdy.com/449460/flavours-of-the-mediterranean-day-tour-mornington-peninsula