Levrier Wines by Jo Irvine

Levrier Wines by Jo Irvine We love making delicious vegan friendly wines for you. You can book a wine tasting at our Barossa Winery and you can bring your dog with you too. levrier.com.au

Open Wednesday ,Thursdays, Fridays and Saturdays. Multi-award winning winemaker, Jo Irvine established Levrier Wines to capture the pure essence of forgotten varietals of the Barossa, varietals like Cabernet Franc, Zinfandel and Merlot. Her quest is simple - in addition to the lesser important desire to satisfy her own palate, her intent is to incorporate European beauty into these largely forgott

en varietals. Besides her love for wine, Jo is a passionate dog lover and advocate for greyhound adoption. We hope you will follow us in Jo's quest, visit our cellar door, enjoy our wines and discover our unique Barossa story.

🍂 WINE OF THE MONTH 🍂As winter settles in and the last golden leaves fall from the vines, we're shining the spotlight on...
09/06/2026

🍂 WINE OF THE MONTH 🍂

As winter settles in and the last golden leaves fall from the vines, we're shining the spotlight on our 2016 Argos Shiraz. 🍷

A beautifully aged Barossa Shiraz that's drinking brilliantly right now.

🐾 4 Paws Club Members can access this incredible wine for $45.

⚠️ We're down to the last few cases.

📞 Phone Jules for even more great deals available exclusively through the Cellar Door! 0423 839 217 or email [email protected]
( Don't tell Jo -but we have some sneaky back vintages aswell - ssshhhh ! )

🍷🍂🐾

09/06/2026

We love making delicious vegan friendly wines for you. You can book a wine tasting at our Barossa Winery and you can bring your dog with you too. Open Wednesday ,Thursdays, Fridays and Saturdays. levrier.com.au

Hello Sydney - We're heading your way!As a thankyou - we have 15 complimentary passes to the Good Food & Wine Show at IC...
08/06/2026

Hello Sydney - We're heading your way!

As a thankyou - we have 15 complimentary passes to the Good Food & Wine Show at ICC Sydney from Friday 19 June to Sunday 21 June 2026, and we would love to share them with you.

To secure your complimentary passes, simply email us at [email protected] with your:

Full Name
Phone Number
Postcode

We will then email your passes directly to you.

Jo and Pete are looking forward to seeing you next week and sharing what promises to be a fantastic weekend of food, wine, and great company.

See you soon!

A huge thankyou to Melbourne for hosting us - @ GFW ....... Now Jo and Pete are packing their bags AND plenty of wine to...
03/06/2026

A huge thankyou to Melbourne for hosting us - @ GFW ....... Now Jo and Pete are packing their bags AND plenty of wine to share with you at the Good Food & Wine Show Sydney 2026 !

📍 Sydney - ICC
📅 Friday 19 June – Sunday 21 June 2026

And because we love sharing great wine and great times, we have 20 DOUBLE PASSES to give away! 🎉

Want to join us?

📲 Hit us up ASAP with your:
✔️ Phone Number
✔️ Post Code

Email your details to:
📧 [email protected]

Be quick – once the 20 double passes are gone, they're gone!

We can't wait to see our Sydney wine lovers and raise a glass with you! 🍷🥂

🍇🍷

Happy Mother’s Day to all our amazing mums! Let’s raise a glass of wine to celebrate everything you do today and everyda...
09/05/2026

Happy Mother’s Day to all our amazing mums! Let’s raise a glass of wine to celebrate everything you do today and everyday ! Cheers!" 🥂🥂🥂😍😍
❤️ ❤️

The Vintage Journal Barossa Guide 2026by Andrew Caillard MW, Ken Gargett and Tony LoveWe’re thrilled to share that Levri...
07/05/2026

The Vintage Journal Barossa Guide 2026
by Andrew Caillard MW, Ken Gargett and Tony Love

We’re thrilled to share that Levrier Wines 2018 Grand Levrier Cabernet Sauvignon has received 97 points in The Vintage Journal Barossa Guide 2026.

Deep crimson. Very complex with fresh blackberry, vanilla, to***co, dark chocolate and hint ginger notes. Plush and velvety textured with smooth dark chocolate blackberry fruits, some underlying to***co notes, supple chocolaty tannins and well-integrated vanilla and marzipan notes. Finishes chocolaty with to***co spice notes and slight tawny/wax polish nuances. Impactful and multi-dimensional highlighting meticulous élevage. An experience!

Drink now–2045.

A wonderful recognition for Grand Levrier. Grab yours from Cellar Door today !

As Vintage 2026 winds down, it’s nearly time for Jo & Pete to head over to Melbourne for the Good Food & Wine Show 2026!...
06/05/2026

As Vintage 2026 winds down, it’s nearly time for Jo & Pete to head over to Melbourne for the Good Food & Wine Show 2026!
📅 29th – 31st May 2026
📍 Melbourne Convention & Exhibition Centre

So gather the gang and lock in the dates — we’d love to see you there! 🥂

To help celebrate, we have 20 FREE double passes to share! 🎟️🎟️

To receive your free passes, simply email us:
✔️ Your name
✔️ Phone number
✔️ Postcode

📧 [email protected]

We’ll email your passes directly to you.
See you in Melbourne this May for an amazing weekend of food, wine, and great company! 🍷❤️

When you’re trying to run a proper wine tasting… 🍷…and Daphne steals the whole show with Ana, the lovely GM at the Novot...
27/04/2026

When you’re trying to run a proper wine tasting… 🍷

…and Daphne steals the whole show with Ana, the lovely GM at the Novotel 😄 🐾🐾

And the wines were really good as well 😉

What a day!!!✨A HUGE thank you to everyone who joined us for our Anzac Day event. We were blessed with fantastic weather...
27/04/2026

What a day!!!✨

A HUGE thank you to everyone who joined us for our Anzac Day event. We were blessed with fantastic weather, surrounded by gorgeous folk, and the tunes from Half Cut (with some very special guests 👀) had the dance floor absolutely shaking!

Big thanks to Ben at Fleurieu Pizzas, plus Della & Dotties for keeping everyone’s tummies full all day long 🍕💛

And of course… the thong/croc throwing brought out some serious rivalry — easily one of the highlights of the day! 🩴🔥

We loved every minute of it. Until next time… 🍷

Address

928 Research Road
Nuriootpa, SA
5355

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