For the Love of Chambourin

For the Love of Chambourin Chambourcin, this little known RED GRAPE produces a variety of wine styles, soft tannins, deep ruby red colour, blackcurrant flavours & a hint of spice.

Chambourcin is a French-American interspecific hybrid grape variety used for making wine. Its parentage is uncertain. The hybrid was produced by Joannes Seyve who often used Seibel hybrids produced in the 1860s. The grape has only been available since 1963. Chambourcin has a good resistance to fungal disease. Chambourcin is one of the parents of the new disease resistant variety, Regent, which is increasing in popularity among German grape growers.

Address

293 Deasys Road
Pokolbin, NSW
2320

Telephone

+61249987781

Website

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