Meyer Food Co.

Meyer Food Co. Meyer Food Co. Leaders in Sous Vide in Australia; dedicated to quality, consistency & reliability. We’re Meyer Food Co. We supply a broad range of markets.

(formerly Bryopin),

We're the leaders in sous vide food manufacturing in Australia; dedicated specialists with a strong reputation for quality, consistency & reliability. For Retail, we provide innovative food solutions; from ideation to delivery. For Foodservice, we offer a broad range of time-saving prepared dishes for professional chefs that provide a level of consistency they never dreamed p

ossible. In Foodservice, these include QSRs, Distributors, Caterers, Pubs, Clubs, Hotels and Restaurants. In Retail, we contract cook and further manufacture for the biggest supermarkets in the country. We're also the leading supplier of cooked meats to the Institutional market, supplying over 200 hospitals and 300 Aged Care homes nationwide. Time for Good Food.

🎉 Celebrating 10 years with Chris DeGeus!Chris joined us in 2016 in our butchery department, where he spent more than si...
03/08/2026

🎉 Celebrating 10 years with Chris DeGeus!

Chris joined us in 2016 in our butchery department, where he spent more than six years before stepping into the role of Production Inventory Coordinator. Over the past decade, he's built up a huge amount of knowledge and experience along the way, becoming a valued part of the team.

Ten years is a fantastic milestone, and we're grateful to have shared the journey with Chris. Thank you for everything you've contributed over the years. Congratulations on this well-earned milestone, and here's to many more.

We caught up with Chris for one of our People Profiles a couple of years ago. If you'd like to get to know him a little better, and find out why he's such a passionate soccer fan, you can read it here: https://www.meyerfoodco.com.au/post/people-profiles-chris-in-warehousing

Congratulations to Mani Milo, our latest Employee of the Month, recognised for demonstrating one of our core values: ’Sh...
03/08/2026

Congratulations to Mani Milo, our latest Employee of the Month, recognised for demonstrating one of our core values: ’Showing Initiative’.

Since stepping into the Team Leader role, Mani has made a positive impact in a remarkably short time. He quickly got up to speed in his new role, adapted with confidence and has remained calm under pressure while helping keep the warehouse organised and running smoothly.

Whether it's stepping in to support his team, keeping workflows on track or making sure the day's work is complete before heading home, Mani consistently looks for ways to help those around him and contribute to the bigger picture.

Congratulations, Mani, and thank you for everything you bring to the team. Well deserved!

Every plate deserves good food, without the extra work.The best menu ideas still have to work in a real kitchen.That's w...
27/07/2026

Every plate deserves good food, without the extra work.

The best menu ideas still have to work in a real kitchen.

That's why our ready-to-use diced meats range is designed to do more than just save time. Along with tender, consistent results, you get built-in food safety with no raw meat handling, rich natural jus that adds depth to sauces and casseroles, and more time and space to focus on the meals themselves.

Whether you're creating exciting new dishes in foodservice or giving health and aged care residents more choice through greater kitchen capacity and safer food handling, our diced meats range is designed to help.

Because the best ingredients don't just create one great dish. They create dozens.

What would you create with our diced meats range? Swipe through and imagine where they'd fit on your menu.

Ready to explore the range? Find out more here: meyerfoodco.com.au/products/diced-meats

21/07/2026

Founders Series | Episode 4 🎥

Many of you will remember us as Bryopin.

But before Bryopin, there was another business that laid the foundations for what Meyer Food Co is today.

In Episode 4, Nicholas and Michael look back on Permanent Pantry, the first business they built together, and the lessons that have stayed with them ever since.

Watch the episode below, and if you'd like to catch up on the rest of the series, you can find every episode on our YouTube channel: https://www.youtube.com/playlist?list=PLCDSawmYpalUpv_ROddbamJireOjg5Bi_

Have you ever seen a full rack of beef ribs land on the table and immediately regret what you ordered?Yeah... us too.But...
09/07/2026

Have you ever seen a full rack of beef ribs land on the table and immediately regret what you ordered?

Yeah... us too.

But here's what we really want to know. What's your go-to finish? Sticky BBQ? Smoky bourbon? Chipotle? Or have you got something else up your sleeve?

That's exactly why we love our 164 Beef Back Ribs. Pure Australian beef that's already been cooked low and slow, leaving you to do the fun part. Brush on your signature sauce, throw them on the grill, finish them in the smoker or give them a blast through the pizza oven, then let the ribs do the talking.

So, what's the one finish you'd never take off your menu? 👇🔥



https://www.meyerfoodco.com.au/products/centre-of-the-plate/beef-back-ribs-6bone

Another week on the road, another reminder of how passionate and welcoming the teams at Royal Freemasons’ Benevolent Ins...
08/07/2026

Another week on the road, another reminder of how passionate and welcoming the teams at Royal Freemasons’ Benevolent Institution are.
Matt recently visited four more RFBI sites across regional NSW, spending time with the catering teams, sharing product tastings and, most importantly, listening to their feedback.

A huge thank you to Ivy, Chris and Kachain in Bathurst, Sandy, Mel, Mee and Kausal in Dubbo, Frances, Megan, Rhoda, Walt and Lisa in West Wyalong, and Bec, Jess, Mandeep, Katie and Sach in Leeton for making Matt feel so welcome and generously sharing their time.

Meeting with the residents at Dubbo, who enthusiastically sampled our products and shared their honest feedback was a highlight. There's nothing quite like hearing directly from the people enjoying the meals, and that kind of positive, honest feedback is exactly what keeps us motivated to keep getting it right.

A special thank you as well to Lindy Twyford for helping make these visits possible. We always appreciate the opportunity to collaborate with the incredible RFBI team, and we're looking forward to the next round of visits.

👏 Congratulations to our Employee of the Month, Tylar Smith!Tylar has been recognised for living our company value of A ...
30/06/2026

👏 Congratulations to our Employee of the Month, Tylar Smith!

Tylar has been recognised for living our company value of A Team Player. Her willingness to learn, positive attitude and readiness to step in wherever she's needed make her a valued part of the Meyer Food Co. team.

Thank you for everything you do, Tylar. Congratulations on a well-deserved recognition!

25/06/2026

What's one menu item you wish you could serve more often if it didn't create so much prep and handling?

Our 122 Meatballs in Italian Tomato Sauce take one of the most popular comfort foods and make it simple to serve.

Tender, flavour-packed meatballs in a rich tomato sauce, ready to heat and serve. No rolling, no cooking from raw, and no extra sauce preparation required.

Just a comforting, satisfying meal that's easy to deliver consistently, whether you're serving a handful of people or rolling them out at scale.

12/06/2026

Episode 3 of our Founders Series is now live. 🎬

Opal mining in Coober Pedy wasn't exactly the obvious first step towards building Meyer Food Co, but every experience played a part. While Nicholas headed into the outback to join his cousin John, Michael arrived armed with a degree in mechanical engineering, looking for opportunities in a new country.

In this episode, they reflect on their early years in Australia and the paths that eventually brought them back together in business.

To watch the other episodes check out our YouTube channel: https://www.youtube.com/watch?v=ECFMuE2H9MA&list=PLCDSawmYpalUpv_ROddbamJireOjg5Bi_

04/06/2026

Every Choice Collective event reinforces why we started.
Seeing people come together to share challenges, ideas and experiences reminds us that meaningful change happens when knowledge is shared, not kept in silos. Thank you to everyone who joined us in Brisbane. We're looking forward to what's next.

Address

1b Coronation Avenue
Quakers Hill, NSW
2148

Opening Hours

Monday 6am - 5pm
Tuesday 6am - 5pm
Wednesday 6am - 5pm
Thursday 6am - 5pm
Friday 6am - 5pm

Telephone

+61298964809

Website

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