What are the opening hours?

Monday 9am - 3pm Tuesday 9am - 3pm Wednesday 9am - 3pm Thursday 9am - 3pm Friday 9am - 12pm Sunday 9am - 12pm

Shroom Brothers

Name: Shroom Brothers
Address: 729 Smiths Creek Road, Stokers Siding, NSW, 2485, AU
Telephone: +61430445184
Price range: $$

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Family-owned Australian business of gourmet mushrooms that seeks to provide specialty mushrooms.

24/09/2026

Part 2. You've got the recipe, this is how a batch day looks when we do it at scale.

Shiitake and oysters through the slicer, a pot of brine with rosemary, oregano, garlic and shallots, then every jar weighed, filled and lidded. Two days in the fridge and they're ready.

Same recipe as Part 1, just more of it. Make a jar this weekend and tag so we can see it.

Fresh certified organic mushrooms from our farm at farmers markets from Ballina to the Gold Coast, six days a week.

18/09/2026

We paid a chef $1,000 to write this marinated mushroom recipe for our market jars. Now we make it at home, and you can too. Full recipe in the slides. Makes one 750ml jar.

Any mushroom works. Oyster, shiitake, or a mix from the market. Add half a teaspoon of turmeric if you want the golden version.

Two days in the fridge, then eat it cold. Tag when you make it, we want to see the jar.

Fresh certified organic mushrooms from our farm at farmers markets from Ballina to the Gold Coast, six days a week.

06/09/2026

That chestnut crunch 🍄 Pholiota adiposa — and yes, the slimy cap is meant to be there. Get them fresh at our farmers market stalls.

31/08/2026

Lion's mane harvest day. Hand picked this morning, packed fresh, and on the way to market.

Certified organic, grown at Stokers Siding, NSW. Farmers markets from Ballina to the Gold Coast, six days a week.

19/08/2026

Certified organic is a promise you can't check by looking at a mushroom. So we let a lab check it.

Two batches from the July harvest went to FreshTest, with testing by an independent NATA-accredited lab. The shiitake showed no Listeria, no Salmonella, and E. coli below the level the test can detect. The lab screened the wood ear for heavy metals: lead came in at 0.02 mg/kg, a fifth of the food-standard maximum, with cadmium at the same trace level.

This is what certification means in practice. Southern Cross Certification audits the farm. FreshTest checks the produce. Clean substrate, no sprays at any stage, and a paper trail from log to market.

Grown at Stokers Siding, NSW. At farmers markets from Ballina to the Gold Coast, six days a week.

07/01/2025

ᴇᴠᴇʀʏ ᴍᴏʀɴɪɴɢ, ᴡᴇ’ʀᴇ ɢʀᴇᴇᴛᴇᴅ ʙʏ ᴛʜᴇ ʙᴇᴀᴜᴛɪꜰᴜʟ 𝘾𝙝𝙚𝙨𝙩𝙣𝙪𝙩 ᴍᴜꜱʜʀᴏᴏᴍ. 🍄✨
ɴᴀᴛᴜʀᴇ’ꜱ ʟɪᴛᴛʟᴇ ᴡᴏɴᴅᴇʀꜱ ɴᴇᴠᴇʀ ᴄᴇᴀꜱᴇ ᴛᴏ ᴀᴍᴀᴢᴇ!
🌷🦋🌿

11/12/2024

𝘚𝘢𝘺 𝘩𝘦𝘭𝘭𝘰 𝘵𝘰 𝘵𝘩𝘦 𝘷𝘪𝘣𝘳𝘢𝘯𝘵 𝙔𝙚𝙡𝙡𝙤𝙬 𝙤𝙮𝙨𝙩𝙚𝙧 𝙢𝙪𝙨𝙝𝙧𝙤𝙤𝙢! 🌼
𝘯𝘢𝘵𝘶𝘳𝘦’𝘴 𝘴𝘶𝘯𝘴𝘩𝘪𝘯𝘦 𝘰𝘯 𝘢 𝘱𝘭𝘢𝘵𝘦!
𝘛𝘩𝘦𝘴𝘦 𝘨𝘰𝘭𝘥𝘦𝘯 𝘣𝘦𝘢𝘶𝘵𝘪𝘦𝘴 𝘣𝘳𝘪𝘯𝘨 𝘢 𝘣𝘶𝘳𝘴𝘵 𝘰𝘧 𝘤𝘰𝘭𝘰𝘳 𝘢𝘯𝘥 𝘧𝘭𝘢𝘷𝘰𝘳 𝘵𝘰 𝘺𝘰𝘶𝘳 𝘴𝘶𝘮𝘮𝘦𝘳 𝘥𝘪𝘴𝘩𝘦𝘴. ☀️
𝘗𝘦𝘳𝘧𝘦𝘤𝘵 𝘧𝘰𝘳 𝘨𝘳𝘪𝘭𝘭𝘪𝘯𝘨, 𝘴𝘢𝘶𝘵é𝘪𝘯𝘨, 𝘰𝘳 𝘢𝘥𝘥𝘪𝘯𝘨 𝘢 𝘱𝘰𝘱 𝘰𝘧 𝘣𝘳𝘪𝘨𝘩𝘵𝘯𝘦𝘴𝘴 𝘵𝘰 𝘴𝘢𝘭𝘢𝘥𝘴, 𝘵𝘩𝘦𝘺’𝘳𝘦 𝘢 𝘳𝘦𝘮𝘪𝘯𝘥𝘦𝘳 𝘵𝘩𝘢𝘵 𝘵𝘩𝘦 𝘣𝘦𝘴𝘵 𝘰𝘧 𝘵𝘩𝘦 𝘴𝘦𝘢𝘴𝘰𝘯 𝘪𝘴 𝘰𝘧𝘵𝘦𝘯 𝘧𝘰𝘶𝘯𝘥 𝘪𝘯 𝘵𝘩𝘦 𝘴𝘪𝘮𝘱𝘭𝘦𝘴𝘵 𝘱𝘭𝘦𝘢𝘴𝘶𝘳𝘦𝘴. 𝘉𝘳𝘪𝘯𝘨 𝘵𝘩𝘦 𝘸𝘢𝘳𝘮𝘵𝘩 𝘰𝘧 𝘴𝘶𝘮𝘮𝘦𝘳 𝘵𝘰 𝘺𝘰𝘶𝘳 𝘵𝘢𝘣𝘭𝘦 𝘸𝘪𝘵𝘩 𝘦𝘷𝘦𝘳𝘺 𝘣𝘪𝘵𝘦!”
🍄🥗🥕🌽

05/12/2024

Discover the Power of Reishi Mushroom! 🍄

Our new Reishi Mushroom is here to help you feel your best, naturally. Revered for centuries in traditional medicine, Reishi is known for its incredible health benefits:

🌿 Boosts Immune Health
💆‍♀️ Promotes Relaxation & Stress Relief
❤️ Heart and Liver Health
🚫 Anti-Cancer Potential
🧠 Antioxidant and Anti-Aging

Embrace balance, wellness, and vitality with the help of Reishi. Try it today and experience the difference!

02/12/2024

Meet some of our furry little grass guardians! 🐐🌱 These goats are here for lawn duty only—no dinner plates in their future! I love saying hi to them every morning; they bring so much joy to our mushroom farm! 💚

Address

729 Smiths Creek Road
Stokers Siding, NSW
2485

Opening Hours

Monday	9am - 3pm
Tuesday	9am - 3pm
Wednesday	9am - 3pm
Thursday	9am - 3pm
Friday	9am - 12pm
Sunday	9am - 12pm

Telephone

+61430445184

Website

https://shroombrothers.com.au/

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