Fish House Steak & Grill

Fish House Steak & Grill 2026 AGFG Chefs Hat Awarded - Fish House Steak & Grill - Fresh Seafood, Premium Wagyu Steak and Japanese Fusion. Fishhousedining.com.au

AGFG Best Seafood Restaurant Sunshine Coast 2026
Open 7 Days from 11.30am - late.

10/09/2026

Fish House Steak & Grill 💫

As featured in Australian Good Food Guide
10/09/2026

As featured in Australian Good Food Guide

Discover a delightful selection of venues offering exceptional food and value across the country. From gourmet cafes to casual eateries, explore fl...

Freshly shucked SA oysters ✨Served with:🌿 Yuzu, Lemongrass, Kaffir Lime & Negi Oil (GF, DF)🍋 Tosazu & Finger Lime (GF, D...
08/09/2026

Freshly shucked SA oysters ✨Served with:

🌿 Yuzu, Lemongrass, Kaffir Lime & Negi Oil (GF, DF)
🍋 Tosazu & Finger Lime (GF, DF)
🥒 Cucumber & Pickled Ginger Mignonette (GF, DF)

Bright, fresh and made for spring sipping. 🥂

We are featured in this month’s edition of In Noosa Magazine !!! Check out this fantastic story!
08/09/2026

We are featured in this month’s edition of In Noosa Magazine !!!

Check out this fantastic story!

A year after opening Fish House Steak & Grill, John Caruso learns that Todd and Kristine Young are proving a second restaurant doesn’t have to live in the shadow of the first. Fish House Steak & Grill sits on the Mooloolaba Spit, close enough to the wharf that the seafood on the menu doesn’

07/09/2026

Oh what a night of celebration! First Birthday celebration at Fish House Steak & Grill!

07/09/2026

Land or Sea? 🌿🌊 The choice is yours!

Indulge in our tasting menu designed around your favourite flavours. Choose Land for rich, beautifully crafted dishes, or Sea for a fresh coastal experience. Steak or Seafood!

Which will you choose? 🍽️✨

Pan-Seared Hokkaido Scallops ✨Sweet roasted corn, a touch of chilli, pickled onion and crisp radish, finished with a sil...
06/09/2026

Pan-Seared Hokkaido Scallops ✨

Sweet roasted corn, a touch of chilli, pickled onion and crisp radish, finished with a silky miso sweet corn velouté.

Delicate, vibrant and full of flavour. 🌽🔥

🥩✨Wagyu Tasting Experience100g Pure Black Wagyu Rib Fillet – Certified F1 (TAS), MB9+, 250+ Day Grain Fed100g Sanchoku P...
05/09/2026

🥩✨Wagyu Tasting Experience

100g Pure Black Wagyu Rib Fillet – Certified F1 (TAS), MB9+, 250+ Day Grain Fed
100g Sanchoku Pure Wagyu Rib Fillet – QLD, MB10+, 400+ Day Grain Fed
100g A5 Fullblood Kagoshima Wagyu Sirloin – Japan, MB10+, 600+ Day Grain Fed

Three regions. Three remarkable cuts. One unforgettable Wagyu experience.

Discover exceptional marbling, rich flavour and melt-in-your-mouth texture at Fish House Steak & Grill.

Fishhousedining.com.au

Walk-in’s welcome 11.30am - late 7 days

Behind every incredible dish is a dedicated team of chefs working tirelessly to create something special for our guests....
03/09/2026

Behind every incredible dish is a dedicated team of chefs working tirelessly to create something special for our guests. 👨‍🍳🔥🐟 Passion, quality, and flavour in every plate! ✨🍽️

Fishhousedining.com.au

Address

25 Parkyn Parade, Mooloolaba
Sunshine Coast, QLD
4557

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