El Carnivoro Argentinian BBQ introduces students traditional Argentine BBQ-uing and impart the skills on this unique style of grilling various cuts of meats and vegetables and help those wanting to impress with their next Argentine BBQ (asado) skills El Carnivoro Argentinian BBQ aims to introduce students to the world of the traditional Argentine BBQ and impart the skills and knowledge on this un
ique style of grilling various cuts of meat and vegetables and help build the confidence for those wanting to impress with their next Argentine ‘asado’ (BBQ). The benefits to the student will be to gain the confidence and the know how to cook a BBQ that is not common in Australia, whilst using traditional Argentine BBQ tools. The class is a combination of both observation and participation, after the cooking demonstration students are invited to sit down for lunch and enjoy the day’s cooking in a relaxed and casual atmosphere. There will also be an opportunity for students to take home a sample of recipes made on the day as well as their own booklet with instructions, introduction to the Argentine BBQ, cooking instructions and more. Plenty of opportunity is given to interact and ask questions, and even more time given to enjoy the BBQ itself
