CG Smoking Timbers

10/08/2017

Take note! At the Loveless Cafe. We would replace TN hickory tho.

09/08/2017

CG on tour! We are heading to the home of bbq the deep south of the USA. We will be catching up with some suppliers and eating some amazing smoked meats to get some prime ideas for all y'all.

31/07/2017

We've been very quiet, but we do have something exciting in the works. There will be pictures!

10/06/2017

CG is excited to announce our new partnership with Aussie BBQs in Murrarie in Queensland. The team are stocking our 100% Australian grown and owned smoking chunks and chips.

https://m.facebook.com/AussieBBQs/

02/06/2017

Imagine them over she oak coals with a tiny taste of pecan to finish! Devine. Make it so online at www.cedargetters.com/shop

15/05/2017

We're always happy to take a load like this to town. All these packages full of CG goodness on their way to homes all over Aus.

26/04/2017

Exactly what IS the difference between smoking BBQ and throw a snag on the barbie? This howcast video explains it pretty well. Don't forget they are talking in Fahrenheit not Celsius for their temperature.

Nutella Bread Recipe: https://www.youtube.com/watch?v=8eHPkpCGdEY Watch more How to BBQ videos: http://www.howcast.com/videos/500236-Smoking-vs-Grilling-BBQ ...

15/04/2017

Cherry bomb

Old growth cherry fruit wood. Looking forward to getting a brisket in the offset with this for a family gathering on the solstice in June. 🐂🌳🥂☀️☀️☀️

13/04/2017

Thank goodness for sunny days. Just getting the latest batch of Australian Hickory down to its final moisture levels.

30/03/2017

When the river is up, you can't get to town and the weather is only suitable for ducks...smoke on.

28/03/2017

Olive wood coming soon