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ICC Animal Nutrition

Name: ICC Animal Nutrition
Address: Avenida Brigadeiro Faria Lima, 1768, São Paulo, SP, 01451909, BR
Telephone: +551130930799

Página Principal
Brasil
São Paulo, SP
ICC Animal Nutrition

ICC is a Brazilian company whose ongoing scientific experiments can prove the benefits of yeast addi

Founded in 1992, ICC was born with roots in yeast additives development. Over the years, ICC became a leading innovative biotechnology company with a strong dedication to solutions aiming at animal performance, health foundation and food safety. Together we can raise healthier animals, with productivity equal to and greater than conventional production practices.

20/08/2026

Palatability goes far beyond simply appealing to pets' taste buds! It also plays a key role in encouraging proper food intake and, as a result, supporting more effective nutrition. 🐶😺

In this video, Bruna Pelizer, our Pet Manager - Europe, explains how ICC's natural yeast-based ingredients combine high palatability with nutritional value, contributing to formulations that promote better health and well-being for dogs and cats.

▶️ Watch the video and discover why making pet food more appealing is also a way to support healthier lives for pets!

18/08/2026

Intestinal dysbiosis is an imbalance in the digestive microbiota that favors the proliferation of pathogens, compromises mucosal integrity, increases the risk of diarrhea, and reduces feed efficiency.

With the growing restrictions on available antimicrobial performance-enhancing compounds, understanding the factors associated with dysbiosis is the first step toward developing new gut health strategies.

Want to know how to combat dysbiosis? Keep following us to discover a strategy that is key to intestinal immunity.

13/08/2026

Dogs have already shown their preference. And the results speak for themselves. 🐶📊

When it comes to palatability, ICC Animal Nutrition's yeasts stand out in preference tests with dogs.

✔ LysCell, our autolyzed yeast rich in short-chain peptides, showed a preference more than 5 times higher than brewer's yeast, with approximately 11.5 kg more feed consumed.
✔ Hilyses, a hydrolyzed yeast produced with the exclusive Enzyplex technology and a source of nucleotides, was chosen 4 times more than brewer's yeast, resulting in 11.8 kg of additional consumption.
✔ Flavor'sUP, a yeast extract with a high concentration of compounds associated with umami flavor, achieved a preference approximately 6 times higher, with approximately 13 kg more feed consumed.

Want to know how our products can add value and flavor to your pet formulations? Get in touch with our team and discover the complete ICC Animal Nutrition portfolio!

11/08/2026

ICC brought to SIAVS the strength of more than 30 years of science, innovation, and proven results applied to animal nutrition.

In our debut at the event, we demonstrated how our in-depth knowledge of yeast translates into proven solutions for today’s production challenges.

We also strengthened relationships with customers and partners who share our commitment to making the industry increasingly efficient and sustainable.

We thank everyone who was part of this event!

ICC continues to expand connections and adding value to nutrition.

06/08/2026

In poultry production, building efficiency requires nutritional strategies capable of addressing different challenges throughout the production cycle.

This is where Hilyses® stands out. Do you know which characteristics make this solution a strategic ally for broilers and breeders?

In this video, Graziela Valini, R&D Specialist at ICC, presents three reasons that help answer this question.

Watch and find out!

03/08/2026

SIAVS starts tomorrow, and ICC Animal Nutrition is ready to welcome you!

Come learn about our latest scientific advancements in immunonutrition for poultry and swine and discover how our solutions deliver results for animal production.

📍 Visit our booth, 61B, talk to our experts, and pick up your promotional samples of ImmunoWall®️ and Hilyses®️.

🍻 And mark your calendars: on Wednesday, the 5th, we look forward to seeing you at our Happy Hour!

See you at SIAVS!

30/07/2026

Did you know how breeders’ nutrition directly impacts all of their progeny? 🧬🐷

Melina Bonato, Global R&D and DT, and Graziela Valini, R&D Specialist, explain the science behind Hilyses, our hydrolyzed yeast. Featuring Enzyplex technology, exclusive to ICC Animal Nutrition, it becomes a highly bioavailable and digestible source of nucleotides and nucleosides, Hilyses is essential to facilitate cell multiplication at all stages of the animal’s life.

▶️ Watch the video to understand the science behind this process and discover how we build efficiency in practice!

20/07/2026

SIAVS is fast approaching, and ICC Animal Nutrition has special gifts for anyone who stops by stand 61B!

From 4 to 6 August, everyone who visits our stand and chats with our team will be able to get their hands on exclusive ImmunoWall and Hilyses capsules! But that’s not all: we’ll be giving away customised JBL speakers 🎶🐖🐔

So you’ve got it, haven’t you? Stand 61B at SIAVS is a must-visit! We look forward to seeing you there!

16/07/2026

Yet another achievement that reinforces our commitment to innovation and responsible animal production!

ICC Animal Nutrition has earned the Animal Welfare-Friendly Company (AWF) certification for its portfolio of cattle nutrition products. Awarded by FairFood, this recognition is granted to companies whose solutions help promote animal welfare throughout the production chain.

This certification joins the list of accolades that demonstrate ICC Animal Nutrition’s commitment to quality, science, sustainability, and the development of singular solutions that add value for our customers and the industry.

We continue to work toward building a livestock industry that is increasingly efficient, responsible, and aligned with the demands of the future!

09/07/2026

ICC Animal Nutrition continues its mission to share scientific research!

From July 13 to 17, Graziela Valini, our R&D Specialist, will be at the World’s Poultry Congress in Toronto, Canada, presenting her poster on the study “Sugarcane yeast cell wall alone or in combination with phytogenic additive reduces Escherichia coli airsacculitis and mortality in challenged broiler chickens”!

Here’s a summary for you to mark on your calendar:
📌 Metro Toronto Convention Centre – South Building
📅 July 13th to 17th

Don’t miss this singular opportunity!

Endereço

Avenida Brigadeiro Faria Lima, 1768
São Paulo, SP
01451909

Horário de Funcionamento

Segunda-feira	08:00 - 18:00
Terça-feira	08:00 - 18:00
Quarta-feira	09:00 - 18:00
Quinta-feira	09:00 - 18:00
Sexta-feira	09:00 - 18:00

Telefone

+551130930799

Site

http://www.iccbrazil.com/

Notificações

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