What are the opening hours?

Monday 8:30am - 4:30pm Tuesday 8:30am - 4:30pm Wednesday 8:30am - 4:30pm Thursday 8:30am - 4:30pm Friday 8:30am - 4pm

Mountain Coffee Ltd.

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Canada
Delta, BC
Mountain Coffee Ltd.

Canadian Specialty Green Coffee Importers + Traders.

08/27/2026

Join us in the lab as we taste through some of our favourite coffees from Costa Rica!

We’ll explore a range of varieties, processing methods and flavour profiles, while chatting about what makes Costa Rican coffee so unique. Expect lots of tasting, discussion, and a closer look at the producers and coffees behind the cup.

Whether you’re a coffee professional or simply curious about what makes Costa Rica such an exciting origin, everyone is welcome.

🔗 in bio to reserve your spot!

07/27/2026

From bright citrus to delicate florals and juicy stone fruit, we’ll taste through a lineup of washed coffees from around the world and discover how terroir, variety, and processing shape what’s in your cup.

🔗 in bio to reserve your spot!

07/14/2026

Ever wondered why some coffees are blends instead of single origins? Join us as we explore the theory behind coffee blending and discover how roasters build flavour through thoughtful combinations of different coffees.

We’ll break down the role each coffee plays in a blend, how origins and processing methods interact, and how blending can create balance, consistency, and unique flavour experiences.

Through guided tasting, we’ll experiment with how different coffees work together and uncover the creativity behind blend development.

July 21st at 11 am
📍 Augusta Coffee Bar lab
🔗 in bio - free to attend.

06/30/2026

Ever wondered why coffees from different parts of the world taste so different?

Join us as we explore how origin influences flavour through a guided tasting and discussion. We’ll dive into climate, altitude, variety, processing and the people behind each coffee to understand how origin shapes what’s in your cup.

📍 229 Augusta Ave, Kensington Market
⏰ 11:00am, July 7th
☕️ Complimentary to attend, all experience levels welcome
🔗 In bio to secure your spot!

06/19/2026

Acidity is one of the most misunderstood aspects of coffee. It’s not about sourness- it’s about vibrancy, structure, and the flavours that bring a cup to life.

Join us in exploring acids in coffee through a guided tasting, breaking down how different organic acids contribute notes ranging from citrus and stone fruit to berries and tropical sweetness.

Open to public!

06/14/2026

Understanding flavour notes starts long before the roast.

From seed selection and terroir to processing, roasting, and brewing, every decision influences what’s in the cup.

Join us for a guided exploration of how coffee develops its unique flavours—and how to better communicate what you’re tasting.

📅 June 16 | 11 AM
📍 Augusta Coffee Bar - Lab

06/05/2026

Join us for a cupping of the latest offerings from Landrace Coffee Roasters at Augusta Coffee Bar’s lab!

The menu is always rotating, and we’ll be featuring some fresh new releases that are truly special. It’s a great opportunity to taste through the lineup, explore new coffees, and connect with fellow coffee enthusiasts.

📍 229 Augusta Avenue
📆 June 9th
⏰ 11:00 am

Open to public.
See you soon 🥄

05/31/2026

Join us in tasting our Kenya selections for the season!

Inside Lab

📍 229 Augusta Ave
⏰ 11am
📆 Tuesday, June 2nd

See you there 🥄

05/20/2026

Join us on our upcoming public cupping on Tuesday, May 26 at Augusta Coffee Bar Lab to learn about Processing!

Open to public 🥄

Address

7188 Progress Way Unit #106
Delta, BC
V4G1M6

Opening Hours

Monday	8:30am - 4:30pm
Tuesday	8:30am - 4:30pm
Wednesday	8:30am - 4:30pm
Thursday	8:30am - 4:30pm
Friday	8:30am - 4pm

Telephone

+16049404401

Website

http://www.mountaincoffee.ca/

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