PBR Laboratories Inc

Call Directions Website Contact the business

PBR Laboratories Inc Choose PBR - Because Precision Matters, Defining Excellence in Laboratory Services Since 1984

Adding shifts for seasonal food orders?Longer runs, changing schedules and shorter cleaning windows are reasons to revis...
10/21/2026

Adding shifts for seasonal food orders?

Longer runs, changing schedules and shorter cleaning windows are reasons to revisit your environmental monitoring plan.

Our latest newsletter walks through three practical checks:
• Sampling locations and timing
• Patterns in results
• Responsibilities and follow-up

The goal is to collect useful information that supports decisions within your food-safety program.

Read “Adding Shifts for Holiday Production? Review Your Environmental Monitoring Plan”:
https://www.linkedin.com/pulse/adding-shifts-holiday-production-review-your-environmental-wdc9c

PBR supports food producers across Alberta and Western Canada. Contact us about environmental swab testing and routine food microbiology testing.

Planning a shelf-life study? Begin by defining what you need it to answer.Consider the product and package, the storage ...
10/16/2026

Planning a shelf-life study? Begin by defining what you need it to answer.

Consider the product and package, the storage conditions you want to represent, the intended shelf-life period, and the quality or safety questions that matter to your team.

PBR Laboratories supports food manufacturers in Alberta and across Canada. Learn more: https://www.pbr.ca/shelf-life-testing-canada

Where should environmental swabs be collected—and what can the results tell you?A swab reflects the site and time sample...
10/14/2026

Where should environmental swabs be collected—and what can the results tell you?

A swab reflects the site and time sampled. A clear sampling question and relevant locations help put the findings in context with your food-safety program.

PBR Laboratories supports food processors in Alberta and Western Canada with environmental swab testing. Read more: https://www.pbr.ca/environmental-swab-testing-explained

Developing or sourcing a Natural Health Product? The testing plan should fit the product, its ingredients, and the speci...
10/09/2026

Developing or sourcing a Natural Health Product? The testing plan should fit the product, its ingredients, and the specification you’re working to—not a one-size-fits-all panel.

It also matters whether the sample is an incoming ingredient or the finished product. Those tests support different decisions.

PBR supports NHP and supplement businesses in Alberta and Western Canada. Tell us what the product is and what decision the result needs to support:
https://www.pbr.ca/natural-health-product-testing-canada.php

Reviewing a new food ingredient lot? Start with three questions:• What is the written specification?• Which test address...
10/07/2026

Reviewing a new food ingredient lot? Start with three questions:

• What is the written specification?
• Which test addresses the question for this ingredient?
• Does the sample represent the lot?

A result describes the sample received, so agree on sample requirements before testing. PBR supports food ingredient suppliers and manufacturers in Alberta and Western Canada.

Speak with PBR: https://www.pbr.ca/ingredient-food-ingredient-testing

Getting ready to reformulate or update a product for retail?A changed recipe, ingredient source, or process may affect t...
10/05/2026

Getting ready to reformulate or update a product for retail?

A changed recipe, ingredient source, or process may affect the nutrition information you have on file. Before updating your label, check whether the existing data still represents the product you’re making.

A package-size or format change is worth a separate serving-size check under Canadian labeling rules.

PBR Laboratories supports food businesses in Alberta and Western Canada with nutritional analysis for product development and label work.

Ask us about your product: https://www.pbr.ca/nutritional-analysis-canada

What does your facility's water system need to tell you?For hotels, recreation facilities, lodging operations and simila...
09/14/2026

What does your facility's water system need to tell you?

For hotels, recreation facilities, lodging operations and similar facilities, Legionella testing should begin with understanding the reason for testing.

Before collecting samples, consider:

• What part of the water system is being evaluated?
• Which sampling locations are relevant?
• Is the objective monitoring, investigation or follow-up?
• What decision will be made from the results?

A laboratory result is most useful when the sample, test and decision are connected.

PBR supports facilities with Legionella enumeration and related microbiological water testing, along with practical guidance around testing objectives.

Speak with PBR about your facility's water testing plan.

Launching a new food product? Reformulating an existing one?Don't wait until production scales to start asking what anal...
09/04/2026

Launching a new food product? Reformulating an existing one?

Don't wait until production scales to start asking what analytical information you'll need.

A formulation change can introduce new questions around:

Microbiology — what characteristics should be monitored?

Shelf life — what should be evaluated over the intended storage period?

Water activity, moisture and pH — are these relevant to product stability?

Nutritional analysis — has the formulation change affected the information needed for label development or verification?

There isn't one universal testing plan for every food product.

The right approach depends on the matrix, formulation, process, packaging, storage conditions and the decisions your team needs to make.

PBR supports food manufacturers, QA teams and product developers across Canada with analytical testing and practical laboratory support throughout product development.

Speak with PBR about your product matrix and testing objectives.

Shelf life is more than an expiry date.Before putting a date on a food product, there are more practical questions to an...
08/31/2026

Shelf life is more than an expiry date.

Before putting a date on a food product, there are more practical questions to answer:

What could change during storage?
Which characteristics should be monitored?
How long should the study run?
What information is needed to support the final product decision?

Depending on the product, shelf-life evaluation may include microbiology, water activity, moisture, pH and other relevant measurements.

Think of the process as:

PLAN → TEST → MONITOR → DECIDE

The objective is not simply to generate laboratory results. It's to collect useful information that can support decisions around product dating, formulation, packaging, storage and distribution.

PBR Laboratories works with food manufacturers, processors and product developers across Canada on shelf-life studies and related food testing.

Planning a new product or reviewing an existing shelf life? Speak with PBR about your product and testing objective.

Supporting companies throughout Canada.Different provinces. Different facilities. Different products and projects.But th...
08/24/2026

Supporting companies throughout Canada.

Different provinces. Different facilities. Different products and projects.

But the need is the same: laboratory results that provide useful information for the decision ahead.

PBR Laboratories supports organizations across Canada with:

Environmental Testing
• Soil
• Environmental water

Water & Wastewater
• Microbiology
• Chemistry

Food Testing
• Microbiology
• Pathogens
• Allergens
• Shelf-life studies
• Nutritional analysis

Feed & Ingredients
• Analytical testing
• Mycotoxins

Whether you're managing an environmental investigation, food product, water program, manufacturing facility or ingredient supply chain, PBR works to connect the testing program with the question you need answered.

Canada-wide laboratory support. Practical technical guidance. Decision-focused results.

Speak with PBR about your testing requirements.

Address

9960 67 Avenue NW
Edmonton, AB
T6E0P5

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+17804503957

Alerts

Be the first to know and let us send you an email when PBR Laboratories Inc posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to PBR Laboratories Inc:

Shortcuts

Share