Elementary wastewater treatment systems use a combination of;
• Filtration
• Activated sludge
• Aeration
• Coagulation/Flocculation and
• Settling
to treat industrial waste waters to regional sewer discharge limits. Our onsite waste water treatment facilities provide both an attractive economic return and reduce the client’s environmental footprint. As every client’s needs are unique, we des
ign, build and install a solution that utilizes the best of established and new technology. For maximum satisfaction, we thoroughly access each client’s wastewater and present a clear solution and implementation process before considering construction. Fees for over strength waste water and are rising as municipalities search for revenue to cover their water management costs. City of Toronto fees will rise 9% in 2013 and 2014). As a result, firms are now searching for alternatives which provide an attractive return and allow take a positive step environmental EWS is dedicated to assisting these firms reach their objectives. Industry Focus
EWS is focused on food industry wastewater that contains carbon based, non-toxic organic material. Industries include;
•Alcoholic Beverages
•Bakery Goods and Processing
•Condiment/Dressing roductions
•Dairy Based Products
•Egg Processing
•Fish Processing
•Juice
•Meat Packing
•Poultry Processing
•Snack Food Processing
•Soft Drinks
•Other
Contaminants
As typical contaminants related to the Food Industry and monitored by municipal regulatory agencies include;
• BOD (Biochemical Oxygen Demand)
• FOG (Fats, Oils and Grease), and
• TSS (Total Suspended Solids)
• pH
• Other
EWS will analyze your specific environment, design, build and install a customized solution that best resolves your issues.
