10/12/2026
Gratitude is at the very core of our Origin story. 🍂✨
Harvest season on the Naramata Bench is a daily reminder of how much heart, hard work, and community go into every single vintage.
Today, as we gather around our own holiday tables, we are reflecting on everything that makes this place so special. Swipe through to see a few of the things we are most thankful for this year ➡️
Wishing you and your loved ones a warm Thanksgiving filled with great food, good company, and an exceptional local pour. 🥂
We would love to hear from you today—what are you most grateful for this season? Let us know in the comments below! 👇
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📸: Kay Media
Grateful for family. 🤍
Sharing a love for vines and w**emaking across generations. From hands-on work in the dirt to helping out behind the scenes, everyone pitches in to keep this farm running. We couldn’t do any of this without them.
Grateful for harvest (& Kat). 🍇
Harvest is tough work, but having Kat steering the ship makes it all happen. She wears so many hats around here as our w**emaker and general manager, keeping everything running through the long days, early mornings, and endless grape bins.
Honestly, I am just her number one fan girl at this point, and I am totally fine with it. So grateful for her hard work and heart.
Grateful for community. 🍷
That big smile right there belongs to John, one of our w**e club members who came out to pitch in for harvest. Having members who show up, roll up their sleeves, and feel like family is what makes this whole operation so rewarding.
Our w**e club opens up so many doors for us as a small family w**ery. Beyond standard allocations, it lets us share exclusive bottles, host member events, and build a genuine community of people who truly care about what we do here on the Bench.
If you have been thinking about joining, we would love to have you in the circle.
Huge thanks to John and every single one of our club members for making this journey so special.
Grateful for celebrations. ✨
We just wrapped up our final wedding of the year at The Barn, and reflecting on all the love