Canadian Vinegar Cellars

04/05/2026

Looking forward to this Grand Evening at The Merrill House April 26/26

12/21/2025

If you're looking for a unique present or hostess gift for the foodie in your life, pick up a bottle of locally crafted, barrel aged vinegar and give them something they'll actually use.

With over 8 varieties to choose from, there's something for everyone!

There's time to do your last minute shopping! Visit us at in Picton 🍷✨

Open December 22 & 23 : 12 - 5 pm
Open December 24 : 10 am - 1 pm
Closed December 25/26/27
Open December 28, 29 & 30 : 12 - 6 pm

12/13/2025

🎄 Join us at Busy Hands Christmas Market! 🎄

Canadian Vinegar Cellars will be offering complimentary tastings and sales of our unique gourmet vinegars at Busy Hands in Wellington, Prince Edward County.

📅 Saturday & Sunday, Dec 13–14
⏰ 9:00 AM – 4:00 PM
📍 Busy Hands, Wellington Arena, PEC

Sample a selection of our best-selling vinegars, including Cranberry, Solera Pinot, and Maple Balsamic — the perfect gift for the foodie in your life, a thoughtful hostess gift, or a delicious addition to your holiday menu.

✨ Come taste, shop, and get inspired for the season! ✨

10/10/2025

Be sure to add Apple Spice Vinegar to your Thanksgiving table! 🍎🍂

This bold, seasonal vinegar has been flying off the shelves this fall. With warm notes of cinnamon, nutmeg and clove blended with tangy, sweet apple, this vinegar is perfect for spicing up any dish. Grab some this weekend before we sell out!

Open daily 11-6, complimentary tasting experiences available ✨

09/27/2025

We love sharing our vinegars :) Thanks for stopping by today !

Stopped intoBlack Prince Winery today for a quick lunch between jobs and it was such a treat. Their wood-fired pizza hit the spot and the vinegar tasting was a fun surprise. I didn’t enjoy any wine since I’m working but I did have some help choosing two bottles to try later

09/24/2025

Experience the flavours of fall 🍂

🍎 Apple Spice: warm, lightly sweet, with hints of cinnamon, nutmeg and clove, bright acidity

Glaze roasted root veggies or sweet potatoes

Reduce for a drizzle over baked brie with pecans

Mix into an autumn cocktail with bourbon + ginger

🍷 Cranberry: tart, fruity, and vibrant with a clean finish.

Whisk into vinaigrette for fall salads with goat cheese & walnuts

Brush over turkey or chicken before roasting

Drizzle on cheesecake or vanilla ice cream for a festive twist

🍁 Maple balsamic: smooth, earthy sweetness balanced by rich balsamic depth.

Glaze salmon, pork tenderloin, or grilled mushrooms

Stir into roasted butternut squash soup

Dip with olive oil & homemade sourdough bread

Visit us in store for complimentary tastings or head to our website to buy online!

www.canadianvinegarcellar.com/shop-products

09/12/2025

Discover the Depth of Canadian Craft: Our barrel-aged wine, balsamic-style, and fruit vinegars are patiently matured in oak to unlock bold complexity, rich character, and smooth, lingering flavour. Each pour offers a unique profile — from the deep sweetness of maple balsamic to the bright notes of berry or peach — all crafted to complement your finest dishes. Aged to perfection, tasted with intention. Visit us to experience complimentary samples at 🍷

09/02/2025

🍎 New Seasonal Release! 🍂 Our Apple Spice Vinegar is here — a warm, aromatic blend perfect for fall salads, yogurt parfaits, or as a mouthwatering glaze on roasted veggies. Available for a limited time only at Canadian Vinegar Cellars. Come in for a complimentary tasting and experience the flavours of the season! ✨ Don’t miss out

08/19/2025

🍇 Barrel-aged vinegars ripe for your pantry! Get FOUR of our premium vinegars for just $100 (regularly $29 each).

Choose from 10+ bold flavors like Raspberry, Black Currant, Cranberry, and our best-selling Solera Pinot 🍷✨

Perfect for gourmet dressings, marinades, bread dipping (hello sour-dough lovers) & so much more.

📦 Mix & match your favorites and order online at blackprincewine.com
— free shipping options available!

08/12/2025

Introducing Acid Trip — the electrified rebirth of our legendary Holy Jumpin’ Vinegar. Barrel-aged for two decades in Prince Edward County, this Pinot Noir vinegar hits with high-octane acidity and layers of oak, spice, fruit, and earthy depth.

Born in the barrels of Canadian Vinegar Cellars, Holy Jumpin’ has long been the punchy heart of our vinegar collection. Now reimagined as Acid Trip, it’s bold, unapologetic, and ready to take your taste buds on a wild ride.

Why vinegar matters: vinegar is the unsung hero of flavor — it brightens, balances, and transforms every dish. It’s the secret spark in dressings, the mellowing embrace in marinades, the finishing wink on roasted veggies. And when it's raw, unfiltered, barrel-aged in local oak — it’s not just an ingredient; it’s an experience.

Recipe ideas using Acid Trip:

• Vibrant Vinaigrette: Whisk together 3 parts olive oil, 1 part Acid Trip, a touch of honey, Dijon, salt & pepper — perfect over kale or roasted root vegetables.

• Marinated Perfection: Mix Acid Trip with soy sauce, garlic, and ginger — ideal for marinating flank steak or tempeh before grilling.

Ready to take your kitchen on an Acid Trip? Let’s go.