Global Dilemma Conference

01/10/2024

TOMORROW! We can't wait to see you all at FoodTech 🌍👏

Join us tomorrow and Thursday, when we focus attention on the most important challenges and potentials in the food industry and debate what the food industry look like on the planet's terms.

On stage, keynote speakers present their ideas and debate the food industry's most important challenges and potentials at the conference.

You can look forward to hearing:
– Marie-Louise Boisen Lendal, CEO, Tænketanken Frej
– Sebastian H. Mernild, Professor in Climate Change and Head of SDU Climate Cluster
– Claus Felby, Senior Vice President, Biotech, Novo Nordisk Foundation
– Connie Hedegaard, fmr. EU Commissioner for Climate Action and Minister in Denmark
– Jacob Schaldemose Peterson, CEO, Re:meat
– Henrik Good Haugaard, Futurist, Universal Futurist
– Rasmus Mortensen, Founder, Lyras
– Sofie Carsten Nielsen, CEO, European Biosolutions Coalition
– Jacob Paulsen, Executive Vice President, Food & Beverage Biosolutions, Novonesis
– Susan Løvstad Holdt, PI and Associate Professor, DTU Fødevareinstituttet

Read more and get you ticket right here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

30/09/2024

Are you ready for FoodTech and Global Dilemma Conference? 🌍🌱 Tomorrow FoodTech will start and on Wednesday we open the doors for the very first Global Dilemma Conference?

What to Expect:
👉 Inspiring talks from leading experts, for example: Marie-Louise Boisen Lendal, Jacob Paulsen, Claus Felby, Sofie Carsten Nielsen, Henrik Good Hovgaard, Susan Løvstad Holdt, Connie Hedegaard, Esben Lunde Larsen and many more.
👉 Interactive panel discussions
👉 Exploration of innovative solutions in the food industry
👉 Networking opportunities with like-minded individuals

Why Attend: This is your chance to be part of a movement aiming to create a better future. Learn, share, and contribute to conversations that can change the world.

Make sure you secure your ticket and join us Wednesday and Thursday:

https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

27/09/2024

New conference highlights key challenges and opportunities in the food industry 🌍👇

- "The audience can expect me to link the national Danish challenges with the global ones and hopefully provide answers to some of the challenges we will be discussing, says Esben Lunde Larsen, who considers the Global Dilemma Conference highly topical and relevant"

Read more about the Global Dilemma Conference in this article:

The Global Dilemma Conference, featuring a number of prominent debaters and keynote speakers, will address the need to simultaneously meet the growing demand fo

27/09/2024

Are you joining us at the Global Dilemma Conference and FoodTech next week?

Here you'll find out what the food industry looks like on the planet's terms and how we are transforming the industry and the dilemmas that come with it.

- Hear from experts on the food industry's key challenges and potentials
- Be presented with case studies and solutions to challenges
- Join the rest of the industry to explore what the food industry looks like on a planet's terms

Still not signed up yet? Get your ticket here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

26/09/2024

Use the future to your advantage 🌍

The future is coming faster and hitting harder, and evolving consumer preferences are transforming the way we eat and interact with food.

But how does the future look for the food industry?

At Global Dilemma Conference, you hear futurist Henrik Good Hovgaard from Universal Futurist and he will show you some of the cool ways you can use trends to look ahead and design action today.

It will be visual, entertaining, and provocative for some, and with some hands-on tips to use the future to your advantage.

Join us next week 2-3 October at FoodTech!

Make sure you secure you ticket here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

25/09/2024

"The food industry in its current format is one of the most detrimental industries, negatively impacting and not just climate but rapidly pushing us closer and closer to several of the planetary boundaries. However, since changing what people eat has turned out more difficult than flying a rocket to Mars, we need to create and scale solutions that makes behavior change an issue of the past. Here’s where cultivated meat comes in. Same meat, new technology. Simply but, we’re just updating a 10.000-year-old production technology (called “cow”), without changing the consumer products."

– Jacob Schaldemose Peterson, CEO, Re:meat

Jacob is one of the keynote speaker at Global Dilemma Conference at FoodTech - Processing & Packaging next week, where you can hear him talk about cultivated meat.

Get a head start on his thoughts by reading an interview here: https://www.foodtech.dk/cultivated-meat-soon-mainstream-on-your-plate

24/09/2024

Eat your food packaging material in the future – put it in pot, and leave no waste. Does edible food packaging sound interesting? Follow along here➡️➡️

At the Global Dilemma Conference at FoodTech on 2-3 of October 2024, you can hear Susan Løvstad Holdt from DTU Food on the stage talking about the project EAT-pack.

She will present how this will change the food sector with the development of sustainable edible food films (EFF), revolutionizing the future food supply. The EFF will cover the whole food product tightly and become part of the dish when heated – this means zero-waste. 🎉✌️

We can’t wait to hear more – sign up and follow us right here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

23/09/2024

Are the desire, skills, and capital available to invest in the sustainable solutions of the future, and what opportunities and pitfalls do investors see for the sector?

At Global Dilemma Conference on 2-3 October 2024 at FoodTech - Processing & Packaging, you can join an interesting debates facilitated by Alliance for Biosolutions/Dansk Erhverv, where we will take a closer look on navigating investment opportunities in the food tech industry.

At the debate, you can meet:

👉 Esben Lunde Larsen from The World Bank and fmr. Minister for the Environment and Food
👉 Anne Lerche from Alliance for Biosolutions at Dansk Erhverv
👉 Sara Sande from EIFO
👉 Julie Riisgaard Cordes from BioInnovation Institute
👉 Jonas Ahm-Lundgren from The Footprint Firm

Do you want to know more? Sign up and read about the conference right here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

20/09/2024

"I'm so thrilled we are having this Global Dilemma Conference, because this is exactly what we need to discuss – both across borders and within our country"

Sofie Carsten Nielsen from European Biosolutions Coalition is one of the keynote speakers you can meet at Global Dilemma Conference on 2-3 October at FoodTech - Processing & Packaging.

We have met up with Sofie to talk about biosolutions in Europe, the future in the food industry, her participation in the conference and what she looks forward to at the conference.

See the video right here and hear Sofie's thoughts 👇👇

17/09/2024

The availability of bioresources becomes a central challenge in transitioning away from fossil sources. We in Denmark must become even better at exploiting the full potential of biological resources.

Join an interesting debate facilitated by Food & Bio Cluster Denmark at the Global Dilemma Conference 2-3 October at FoodTech - Processing & Packaging. The debate will be about public initiatives that support biorefining and cascade utilisation, business opportunities and infrastructure for scale-up prototypes.

Moderator: Kersti Haugan, Senior Business Development Manager, Food & Bio Cluster Denmark
Henrik Grothe, Section Manager Biomass Technology, Teknologisk Institut
Lars Visbech Sørensen, CEO, Food & Bio Cluster Denmark
Michael Maimann, Expertise Director, NIRAS

This debate is sponsored by the EU Project EU ShapingBio

Read more and sign up her: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference

12/09/2024

How much yogurt have Novonesis saved over the last 8 years? Get the answer in the video 👇

We are very thrilled, that Jacob Paulsen from Novonesis is a part of the Global Dilemma Conference in 2-3 October 2024, where he will speak about the pressing global issue of food waste.

If you want to know more, you can read about all the exciting things happening at FoodTech - Processing & Packaging right here: https://uk.foodtech.dk/

11/09/2024

🍏🌻Biosolutions in Europe – Building an impactful coalition to create impact

Meet Sofie Carsten Nielsen from European Biosolution Coalition at Global Dilemma Conference at FoodTech 2-3 october 2024.

She will talk about how biosolutions combine biology and technology, leveraging microorganisms through fermentation, precision fermentation and bio refinement to tackle climate and environmental problems and enhance food security.

We can’t wait to welcome Sofie on the stage. Do you want to read more and register? You can do it right here: https://uk.foodtech.dk/trade-fair/activities/global-dilemma-conference