Everything Restaurants-F&B Consulting

23/05/2026

Thank you for joining our session at The Restaurant Business Management program .business. Chef Mona, founder of Monappetit, shared her experience in menu creation and engineering and what it means to any business. Participants enjoyed listening to her expertise with F&B brands and how menu engineering is continuous and changing process throughout the life of restaurants.

29/04/2026

Something great is happening soon… Can you guess?

22/04/2026

Round 2 is here !

The American University in Cairo Restaurant Business Management Program is back starting May 3.

Join the next wave of professionally trained restaurateurs.
Hear it from guest speakers leading the industry.
Gain real, hands-on experience from day one. Powered by

No theory. Just the real business.

Register now through the link in bio.

03/04/2026

21/03/2026

To all the incredible mama waitresses, chefs, stewardesses, business owners—and every strong woman in between—I see you, I hear you, and I celebrate you 🤍

The love, strength, and hustle you bring every single day does not go unnoticed.
Keep shining, keep inspiring, keep being unstoppable ✨

You’re doing an amazing job, mamas 👩🏻‍🍳👩‍🍼🤵‍♀️

17/03/2026

المطاعم مش مجال سهل خالص . المطاعم محتاجة مجهود و تعب عشان تنجح. قولولي في الكومينتات رأيكم ايه؟ 👇🏻مين قال كدة؟