Daye Bensa Coffee

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Daye Bensa Coffee Face of Ethiopian Specialty
Cup of Excellence Ethiopia 🇪🇹 3X Winner
2020, 2021, 2022

01/10/2026

Happy International Coffee Day from the Daye Bensa team to the world. This is also a thank you to the hands that make each lot possible, and to the standard they hold it to.

28/09/2026

POV: the team's reaction when Bocha Washed Anaerobic hits the cupping table. Our high-end lot from Bensa, Sidama, scoring 88+.

Every time we drop fresh Daye Bensa Coffee crops — more than a coffee release — it shows how our partnership continues t...
26/09/2026

Every time we drop fresh Daye Bensa Coffee crops — more than a coffee release — it shows how our partnership continues to grow closer & stronger over the years.

From our first, surprising taste of the 74158 variety’s delightful, Geisha-like character in 2019 to the countless cups and collabs since — across their farms and coffee school, our roastery and academy, and rounds of coffee events, here and abroad — our connection with Daye Bensa has rewarded our community with its most enduring favorites, firsthand experiences of processing at origin, and a consistent sense of excitement for the cups every new season will bring.

Rooted in Daye Bensa founder, Asefa Dukamo’s vision for elevating Ethiopian coffee and widening our sensory horizon of Sidama Bensa’s remarkably layered, bright, and ripe expressions, Rumudamo Natural Anaerobic in our Competition Series is prominently tropical, complex, and clean. In Microlot Reserve, both express peach-like succulence, the liveliness of white grapes, and hints of tropicality, with Korma Kontoma Natural Mini leaning more crisp and tea-like, while perennial bestseller Hamasho Village Natural leans more syrupy and lush.

The cherished return of Hamasho and Rumudamo lots to our roastery, alongside the introduction of Korma Kontoma, is the reward of a coffee friendship with Daye Bensa’s Kenean Asefa Dukamo that’s built on our shared passion for preserving the continuity of Sidama Bensa’s exceptional coffees and cultivating the opportunities they make possible especially for the producing communities.

Enjoy the experience of coffees kept remarkable by a coffee friendship that only gets more rewarding with time. Get your share at link in bio.

25/09/2026

As we get ready for harvest, we sat down with our farmers for pre-harvest training, going over a few simple steps that set the season up for success. A good harvest starts with good preparation and training.

21/09/2026

Our Duka microlots are now traveling to Europe through our partner Coffee Legends. Small lots, Big story.

17/09/2026

Last call! Our internship applications close soon, link's on our LinkedIn page.

A great example of where this can lead, meet Mahlet She came through this same program and is now on our warehouse team, checking quality on every batch.

Could be you next. Apply before it closes.

14/09/2026

Every box carries a name and behind each is a single farm in Bensa, a trace sent out to the world.

09/09/2026

This year marks our 9th Farmers Day. As always, we celebrated our top farmers, but this year we wanted to do more. Alongside recognition, we provided farming equipment to support them on the ground, where it matters most.

Nine years of showing up for the people behind our coffee.

This year, we celebrated our first ever Supplier's Day. Suppliers play a big role and this was our chance to make sure t...
07/09/2026

This year, we celebrated our first ever Supplier's Day. Suppliers play a big role and this was our chance to make sure they knew it. But recognition was only part of the day, we also came to listen. What can we do better, as a partner? The day also included knowledge sharing on cup quality and processing, an important part of building that partnership together.

Here's to building better partnerships ahead.

07/09/2026

This year, we celebrated our first ever Supplier's Day. Supplier's play a big role in the quality of our coffee, and the day brought us together to share knowledge on processing and cup quality, plus real conversation on how we can work better together, as partners.

Address

Jackros To Sahlite Mihret Road
Addis Ababa

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 12:00

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