MJE Hospitality

19/03/2017

****Calling Pubs, Restaurants, Hotels, Coffee Shops****

Need Help in your kitchen?

Staff Cover from £15 per hour

Current availability Wed/Thurs all day & Fri evenings regularly as well as others

Deep fat fryer cleaning from £40

Kitchen Deep Clean from £125

Currently North/North West Cumbria areas

PM for more information or for availability

or e mail on [email protected]

16/03/2017

Need help in the kitchen? Cleaning, staffing or just a day off. Here is the answer!

08/03/2017

Please follow me at my Firstcall Hospitality page.
Firstcall Hospitality brings together my consultancy services, hospitality services and all my training services under one banner. We'll be holding Hospitality training courses in Carlisle as well as other areas of the country, so please contact me should you have any training requirements.

Working with business owners to realise their full potential and goals.

24/01/2017

*** RELIEF CHEF AVAILABLE ***
Chef off sick, Need a Day Off or just getting stuck in the Kitchen too much?
We have some shifts available over the next few weeks.
Minimum 4 hour shifts. DM for availability or e mail me on [email protected] or call 07817 653081

28/11/2016

It's always great to discuss my passion of food on Radio Cumbria.

28/11/2016

You can join Kevin and I today on Radio Cumbria(about 9.10am) as we discuss the best Christmas foods to make.
What's your favourite Christmas food?

Join in Cumbria's conversation, talking about the things that affect your life.

24/08/2016

About to go on BBC Radio Cumbria on a program titled "Game of Scones." Good luck to my sidekick and apprentice Matthew on his first appearance, we just have to keep flour out of the equipment.
We'll post a link after the event for anyone who missed it.

20/08/2016

With Afternoon Tea week coming to a close this gallery shows some of the countries best.
Should you wish to extend your product range but need help creating a new Afternoon Tea menu and require extra catering training to make your own; call us for advice on our services.

Playful, creative, child-friendly, traditional or gin-fuelled - there's a tea for every style of hospitality business in these afternoon tea choices, selected in honour of Afternoon Tea Week 2016 (8-14 August).

28/07/2016

Stop wastage and spread your brand with a reusable cup, you could give a discount for when they reuse the cup building brange loyalty.

Branded thermal re-useable takeaway cups, win win!

28/07/2016

A great insight into the amount of food that goes to waste before it even gets to the shops. Also a shocking statistic around the amount of takeaway cups that are thrown out each year into landfill, have you ever thought of offering branded reusable thermal cups to advertise your business and stop the waste?

The chef and presenter wants Starbucks and co to wake up and recycle 2.5 billion coffee cups – and he has Amazon in his sights

28/07/2016

A wonderful project, great news to see them recognised.

Interested people become members and pay an annual fee of £10. Membership means that by spending some time working in the garden, all fruit and vegetables produced are shared out. We are more or less self-sufficient. People contribute whatever time or skills they can and do not need to be a knowl...

28/07/2016

Good food photography can make a huge difference to show casing your products.

There’s no better way to learn than from the professionals themselves. Read on to find out our favourite Instagrammers’ top tips for taking that flawless food shot…