http://www.kesfacilities.co.uk/

KES Facilities Limited, suite 111 33 great george Street, Leeds (2026)

25/08/2026

Gas safety season starts here. 🎪😂🛠️😁

KES Facilities are out across Yorkshire this week carrying out LPG gas safety checks on catering trailers, gazebos and mobile units ahead of Leeds Festival 2026.

Every appliance tested, every connection checked, every certificate issued by Gas Safe registered engineers. If you are trading at Bramham Park and your paperwork is not in order, you are not opening the hatch.

Trading this season? Get booked in before the rush.

[email protected]

StreetFoodUK FoodTrailer CateringTrailer MobileCatering FoodTruckUK EventCatering FestivalFood GasSafety GasSafeRegistered LPG LPGSafety EventSafety CommercialCatering CommercialKitchen Yorkshire Leeds YorkshireBusiness MadeInYorkshire KESFacilities FacilitiesManagement

31/05/2026

❄️🌞❄️🌞📍

3.6°C and a green light. Looks fine, doesn’t it? 🥶 But that’s exactly when commercial refrigeration catches operators out. Call 0113 347 1234 — KES Facilities are F-Gas certified refrigeration engineers covering Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle.

❓ When did you last actually look at your controller?
That little display is the only thing standing between a profitable week and a freezer full of ruined stock. If you can’t remember the last time it was checked, that’s your sign.

❓ Would you know if your freezer drifted from -20°C to -15°C overnight?
Probably not — until staff opened up and noticed soft product. By then it’s a write-off and an HACCP nightmare.

❓ Is your fridge running… or just plugged in?
There’s a difference. A unit can hum away looking fine while the temperature creeps up, the compressor labours and your energy bills climb. The green light won’t tell you.

❓ When did you last clean the condenser?
Dust, grease and fluff choke the unit, push energy use up by 20–30% and shorten compressor life. Most operators never look. We do it every service.

❓ Have you checked your door seals this year?
A worn seal lets warm air in 24/7. You pay for it every month on your electric bill — and your stock pays for it in spoilage. Cheap fix, big saving.

📞 Call 0113 347 1234
📩 Email [email protected]

29/05/2026

When was the last time you actually opened your fridge thermometer log? 🥶 If that question made you wince, call 0113 347 1234 — KES Facilities service commercial refrigeration across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. 📍🗺️🧭🗺️☀️🌞🌅🕶️🥶❄️🧊
A few uncomfortable questions for kitchen and venue owners 👇

❓ Would you pass an EHO inspection tomorrow morning?
Temperature logs, calibrated thermostats, evidence of servicing — it all gets checked. A failed inspection doesn’t just sting your hygiene rating; it sits on a public website for every customer to see.

❓ How many fridges and freezers are you running on hope?
Most kitchens we walk into can’t tell us when their last service was. That’s not a maintenance strategy — that’s a countdown.

❓ What’s the real cost of a Saturday night breakdown?
Spoiled stock. Cancelled bookings. Emergency callout fees. A weekend of staff standing around. Then a Monday morning insurance phone call you’d rather not make.

❓ Are your energy bills creeping up for no obvious reason?
A neglected condenser, a worn door seal or a low refrigerant charge can quietly add hundreds of pounds a year to your bills — per unit. Multiply that across a busy kitchen.

❓ Do you actually know which of your units are nearing end of life?
If a compressor’s about to go, an engineer can usually spot the signs months in advance. Catch it early = planned replacement. Miss it = midweek meltdown.

❓ What does “too busy to service” really cost you?
Every operator we hear that from eventually pays for it — usually at the worst possible moment, usually for far more than the service would have been.

The smart move isn’t waiting for the breakdown call. It’s booking the service that stops it happening in the first place.

Ready to get ahead of it? 👇

📞 Call 0113 347 1234
📩 Email [email protected]

28/05/2026

Coldroom packed up? 🥶 Call 0113 347 1234 — KES Facilities across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle.

Now — a few honest questions about your business 👇

❓ When did your coldroom last get serviced?
If you’re scratching your head trying to remember… that’s the problem. Most coldroom breakdowns are predictable — and preventable — if someone’s actually looking at them.

❓ Could your business absorb £3,000 of spoiled stock overnight?
That’s a conservative figure for a small restaurant. For a butcher, deli or food retailer, the number gets ugly fast. One failed seal, one tired compressor, and it’s gone by morning.

❓ Is your insurer going to pay out if you’ve skipped maintenance?
Read the small print. Most commercial policies require evidence of routine servicing. No paperwork = no payout. Worth checking before you need to claim, not after.

❓ How much is your coldroom quietly costing you in energy?
A worn door seal, a dirty condenser or a struggling compressor can push energy bills up by 20–30% without you noticing. You’re paying for it every single month until it’s fixed.

❓ What’s your plan if it fails on a Friday night?
Emergency callout, weekend rates, stock loss, lost weekend trade. Or — a planned service contract that catches issues before they become disasters. Which sounds better?

❓ Are you running your kitchen — or is your kitchen running you?
Reactive maintenance keeps you firefighting. Planned maintenance keeps you in control.

The smart operators we work with don’t wait for things to break. They book in, plan ahead, and sleep better for it.

Want to be one of them? 👇

📞 Call 0113 347 1234
📩 Email [email protected]

27/05/2026

Old air con unit costing you a fortune and still not cooling properly? ❄️ Call us on 0113 347 1234

KES Facilities remove old systems and install brand new air conditioning across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Out with the old, in with the new. Here are the questions we get asked most 👇

❓ Should I repair my old air con or replace it?
If your unit is 10+ years old, using R22 refrigerant (now banned), tripping out regularly, costing a fortune to run or no longer cooling like it used to — replacement usually makes more sense than another repair. We’ll give you honest advice either way.

❓ Do you remove and dispose of the old system?
Yes — full strip-out, safe refrigerant recovery (F-Gas regulations), and responsible disposal of the old unit. No mess left behind.

❓ How much more efficient are modern air con units?
A lot. Newer inverter systems can use up to 50% less energy than units from 10–15 years ago — quieter, smarter, with app and remote control, and far better at maintaining steady temperatures.

❓ What systems do you install?
Wall-mounted splits, multi-splits, ceiling cassettes, ducted systems and VRF/VRV for larger premises. All major brands including Daikin, Mitsubishi, Toshiba, Panasonic, LG, Fujitsu and Samsung.

❓ How long does an installation take?
Most single-room replacements are done in a day. Larger or multi-unit jobs we’ll plan around your opening hours to minimise disruption.

❓ Do you provide a warranty?
Yes — manufacturer warranties on the equipment plus our own workmanship guarantee. Keep up with annual servicing and your warranty stays protected.

❓ Are you F-Gas certified?
Yes — fully F-Gas registered for safe, legal refrigerant handling on both the old unit removal and the new installation.

❓ Do you cover my area?
We install air conditioning across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

26/05/2026

Fridge, freezer or chiller down and stock at risk? 🥶 Call us on 0113 347 1234

KES Facilities service and repair commercial refrigeration for cafés, shops, retail, restaurants, canteens and kitchens across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Here are the questions we get asked most 👇

❓ What commercial venues do you cover?
Cafés, coffee shops, restaurants, takeaways, pubs, bars, hotels, schools, care homes, canteens, staff kitchens, convenience stores, butchers, bakeries, delis, florists, pharmacies and retail of all sizes. If it needs to stay cold, we look after it.

❓ What refrigeration equipment do you repair and service?
Coldrooms, walk-in freezers, blast chillers, upright and undercounter fridges and freezers, display chillers, multi-deck cabinets, prep counters, saladettes, bottle coolers, ice machines and back-bar fridges. All makes and models.

❓ What’s included in a refrigeration service?
Condenser and evaporator coil clean, gas pressure and refrigerant checks, thermostat and temperature calibration, door seal and hinge inspection, defrost cycle testing, drain checks and a full performance report.

❓ Are you F-Gas certified?
Yes — fully F-Gas registered for safe, legal refrigerant handling. A legal requirement for any work involving refrigerant.

❓ Do you cover my area?
We service commercial venues across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

25/05/2026

Air con on the blink or planning a new install? 🌞🌅☀️❄️ Call us on 0113 347 1234

— KES Facilities install, service and repair air conditioning systems across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Here are the questions we get asked most 👇

❓ Do you install new air conditioning systems?
Yes — full design, supply, installation and commissioning for offices, shops, restaurants, pubs, hotels, gyms, salons, server rooms and commercial premises of all sizes. Wall-mounted splits, multi-splits, cassettes, ducted systems and VRF/VRV.

❓ Do you service and repair existing systems?
Yes — all makes and models including Daikin, Mitsubishi, Toshiba, Panasonic, LG, Fujitsu, Samsung and Hitachi. If it cools or heats your space, we’ll look after it.

❓ Why isn’t my air conditioning cooling properly?
Common culprits: dirty filters, blocked condensers, refrigerant leaks, faulty fans, sensor issues or a struggling compressor. The sooner it’s diagnosed, the cheaper it usually is to put right.

❓ Why is my unit leaking water?
Usually a blocked condensate drain, full drip tray, frozen evaporator coil or a poorly levelled indoor unit. We’ll find the cause and sort it.

❓ How often should air conditioning be serviced?
At least once a year for general use — twice yearly for heavily used systems, server rooms or hospitality. Regular servicing keeps efficiency up, energy bills down and prevents breakdowns in the middle of a heatwave.

❓ Are you F-Gas certified?
Yes — fully F-Gas registered for safe, legal refrigerant handling. A legal requirement for any air con work involving refrigerant.

❓ Do you offer maintenance contracts?
Yes — tailored planned maintenance to keep your systems running efficiently, protect warranties and stop small issues turning into expensive breakdowns.

❓ Do you cover my area?
We install and service air conditioning across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

— KES Facilities Limited

24/05/2026

ommercial gas oven, fryer or range gone down mid-service? 🔥 Call us on 0113 347 1234 — KES Facilities are fully qualified commercial gas catering engineers covering Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Here are the questions we get asked most 👇

❓ Do you repair and service commercial gas catering equipment?
Yes — we install, service and repair all gas catering equipment on both LPG and natural gas for pubs, restaurants, hotels, schools, care homes, takeaways and mobile catering units.

❓ What equipment do you cover?
Ovens, ranges, fryers, bratt pans, cookers, salamanders, grills, chargrills, boiling pans, pasta boilers, water boilers, combi ovens, pizza ovens, tandoors and more — all makes and models including Falcon, Lincat, Rational, Blue Seal, Moffat, Hobart, Convotherm, Valentine and Pitco.

❓ Are your engineers Gas Safe registered?
Yes — all engineers are Gas Safe registered with full commercial catering certifications including CCN1, COMCAT 1–5 and CONGLP1PD, covering natural gas and LPG appliances.

❓ How often should commercial gas equipment be serviced?
Once a year minimum — and it’s a legal requirement for commercial premises. Regular servicing keeps everything running efficiently, protects your insurance, supports compliance and most importantly keeps your team safe.

❓ What’s included in a gas service?
Combustion checks, gas tightness testing, ventilation and interlock checks, burner and thermostat servicing, safety device testing — and a Gas Safe certificate at the end for your insurance and compliance records.

❓ Can you fix it on the first visit?
That’s always the goal. Our engineers carry extensive van stock so most common faults are sorted there and then — no waiting around losing service.

❓ Do you cover my area?
We service commercial kitchens across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

24/05/2026

Cellar cooler on the way out and your beer’s going warm? 🍺 Call us on 0113 347 1234
KES Facilities
repair and service cellar cooling systems across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Here are the questions we get asked most 👇

❓ What is a cellar cooler and why is it important?
It’s the refrigeration system that keeps your beer cellar at the right temperature usually 11–13°C. Get it wrong and you’ll have flat pints, fobbing lines, spoiled stock and unhappy customers.

❓ Why is my cellar too warm?
Common causes: refrigerant leak, faulty fan, blocked or dirty condenser, failing thermostat, worn door seals or a struggling compressor. The sooner it’s diagnosed, the less stock you lose.

❓ Why is my cellar cooler icing up?
Usually a defrost issue, low refrigerant, faulty sensor or restricted airflow. Best caught early before it knocks the whole unit offline.

❓ How often should a cellar cooler be serviced?
At least every 6 months ideally before the busy summer months. Routine servicing protects stock, cuts energy bills, prevents costly breakdowns and keeps your beer in tip-top condition.

❓ What’s included in a cellar cooler service?
Condenser and evaporator coil clean, refrigerant and gas pressure checks, thermostat calibration, fan and motor inspection, door seal check, drain checks and a full performance report.

❓ Do you repair all makes and models?
Yes split systems, monobloc units, remote condensers, all major brands. If it cools a cellar, we can fix it.

❓ Are you F-Gas certified?
Yes fully F-Gas registered for safe, legal refrigerant handling.

❓ Do you cover my area?
We service pubs, bars, clubs, hotels and restaurants across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

22/05/2026

Blue Seal fryer playing up? 🍟 Call us on 0113 347 1234 — KES Facilities are commercial Blue Seal fryer specialists, covering Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham & Newcastle. Here are the questions we get asked most 👇

❓ Do you repair all Blue Seal fryer models?
Yes — single tank, twin tank, gas and electric, free-standing and countertop. From the GT45 and GT60 through to the Evolution series and older models still going strong in busy kitchens.

❓ Why isn’t my Blue Seal fryer heating up?
Usually a faulty thermostat, thermocouple, high-limit safety cut-out, gas valve issue (on gas models) or a failed heating element (on electric). Our engineers diagnose and repair on the first visit wherever possible.

❓ Why does my fryer keep tripping out?
Often the safety thermostat has done its job — but it could also be element issues, wiring faults or a build-up of carbon affecting sensors. Worth getting checked before it shuts you down mid-service.

❓ How often should a commercial fryer be serviced?
At least once a year — twice for high-volume kitchens. Annual servicing on gas fryers is a legal requirement and keeps your insurance valid.

❓ Do you work on both gas and electric Blue Seal fryers?
Yes — fully Gas Safe registered (LPG and natural gas) and qualified on electric models too.

❓ Can you supply genuine Blue Seal parts?
Yes — we use genuine parts to keep your fryer running as the manufacturer intended and to protect any remaining warranty.

❓ Do you cover my city?
We service commercial kitchens across Leeds, Sheffield, York, Harrogate, Huddersfield, Halifax, Manchester, Nottingham and Newcastle — plus surrounding areas.

Got a question we haven’t covered? Drop it in the comments 💬

📞 Call 0113 347 1234
📩 Email [email protected]

KES Facilities Limited

25/08/2026

31/05/2026

29/05/2026

28/05/2026

27/05/2026

26/05/2026

25/05/2026

24/05/2026

24/05/2026

22/05/2026

Address

Telephone

Website

Alerts

Contact The Business

Shortcuts

Share

Category

Listing takedown request