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Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm

UKiYO Republic

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UKiYO Republic

UKiYO Republic is a creative platform, where common elements of Japanese and European cultures meet and bloom in respectful harmony.

UKiYO Republic is Manchester UK based independant importer- distributor -on/off trade retailer of Japanese Sake & Shochu [ since 2017]
Full range of products is available via www.thesparrows.me Run under the experienced hand of Italian chef Franco Concli and sake expert Kasia Hitchcock in collaboration with Sway Gallery London and selected Japanese sake makers. This is a project of taste & pa

ssion for Japanese Sake, European cooking and arts. For more information please contact Kasia Hitchcock or chef Franco Concli at [email protected] or by calling 07711300116

02/12/2022

SPÄRROWS JUNGLE BELLS

kuncho nigori | spiced gin | banana | pinaplle | chocolate bitters

light - fragrant - festive

Kuncho Nigori by

Location | Hita, Oita Prefecture, Kyushu Island

Rice | Toyama Gohyakumangoku and Oita Hinohikari
RPR | 70%
Alc | 20%
Volume | 720ml

Ingredients | Rice, water, koji, yeast.

Tasting notes | Fresh, coarsely filtered and undiluted sake. Intense aromatics of enoki mushroom and blue cheese, rich rice and bubble gum sweetness with a pleasantly dry finish. Perfect on its own or as a base of cocktails.

available via or www.suzumesake.me

11/03/2022

IN REMEMBRANCE OF 2011
TOHOKU DISASTER

we are raising a glass of a beautiful
craft sake Tanaka X Chartier 🍶
collaborative effort to create spectacular harmony by Tanaka Brewery and world class sommeliers : Francois Chartier , Isabelle Moren and Nicolas Roché.

Its unique fresh and natural acidity awakens the taste buds, evoking the elegance, straightforwardness and freshness of the world’s finest white wines. The result is an aromatic sake that offers an explosion of complex and rich flavours from the first sip.

Superb representation of power of regeneration, hope and future of Miyagi sake.

15/02/2022

MONOCHROME + CARPACCIO

raw beef filet| rucola| lemon| parmesan

glass of: Monochrome Junmai Daiginjo
by: Koimari Saki
rice : Omachi 50% RPR
alc: 16%
availability: VERY LIMITED

overall all impression: superb 🤩

13/02/2022

The Spärrows

it is three years since we have opened The Spärrows our own Manchester house of spätzle , fresh pasta . . and Sake !
Best Birthday wishes and massive gratitude to The Spärrows team for promoting Japanese sake culture, making it so accessible , easy to understand and appreciate 🥰🍶🍜🌍 Kanpai

25/12/2021

MERRY CHRISTMAS

always celebrating with a glass of Sake

Lobster Ravioli and glass off Kamitaka Daiginjo 35% Yamadanishiki rice polishing ratio .
Hyogo | Akashi | Eigashima

Let’s the Eagle fly high this festive season 🦅🍶🎄🎄

02/11/2021

ARRIVAL

almost 5 K bottles of some superb Japanese Sake arrived this morning and now ready to be unpacked for our refrigerated storage at 🤩
After crazy few months of facing shipping issues this is the happiest day of the year and true beginning of our latest project SUZUME 🕊🍶🇯🇵

26/10/2021

THE SPÄRROWS
we are ever so proud of our “Manchester Nest ” The Spärrows restaurant- where we eat delicious European foods and drink some awesome Japanese Sake
🍝❤️💕🍶

read all about The Spärrows in the article by Kelly Bishop for 🤩🤩 stop by to buy a bottle of Japanese Sake too😍🍶🇯🇵

03/06/2021

KOIMARI JUNMAI DAIGINJO 2019

Savouring pre covid times with a glass of Koimari Saki Junmai Daiginjo

Sake doesn’t age well , unless Toji master wants it to , so we didn’t have much of expectations, after finding in the cold room this a bit forgotten and last of 2019 bottle from Koimari Shuzo | Saga.
Being stored in constant 5•C it has truly preserved its beauty and elegance of
Yamadanishki rice polished down to 39%
Delicate mouthfeel; smooth and delicious with a creamy texture. Earthy savouriness with flavours of melon and white chocolate . . .
All nihonshu scholars say - sake degrades in time , but superb brewing skills surely defy the laws of time and space by bringing back amazing memories what a great year 2019 it was 😋😚 Kanpai to the past and the future for Japanese Sake 🍶🙏

02/04/2021

GOOD FRIDAY
10% special offer

UMAKARA TOKUBETSU JUNMAI by perfect sake to accompany fresh egg pasta , lobster or crab ravioli 😋😋 . . or just to enjoy it on its own 🍶😍

visit The Spärrows on line shop and look up Good Friday offers 🔆- use GOODFRIDAY10 at the checkout 🤩

you can collect today or next week [16 Red Bank Mwnchester M44HF] We can courier to you too 📩🍶📭

HAPPY EASTER 🐣🍶🌱🔆

🍶

29/03/2021

CERTIFIED SAKE SOMMELIER COURSE
by Manchester based NORTHERN WINE SCHOOL
&

April 12th - 2day course £495

Fantastic opportunity to “up” your sommeliers qualifications before restaurants fully reopen in May.

Japanese Sake popularity in UK grows with an incedibile speed and to stay on top of your customers popular demand , it would be ever so beneficial gain in depth knowledge of this traditional Japanese beverage as well as to become an expert with a globally recognised qualification.

Northern Wine School’s APRIL’s course includes :
~ 18 premium Sake samples posted to any UK mainland address,
~ a full 2 day guided tasting course,
~ the exam
~a certificate and pin badge on successful completion.
~ the right to append Certified Sake Sommelier to your credentials!

Take this year challenge! be ahead of others 🍶❤️🇬🇧🤓🤞

16/03/2021

Lucky 7 Junmai Daiginjo
by Gifu /Japan
Beautifully composed to celebrate 7th Generation of Watanabe family - Hisae who famously made his lucky bets on sake 🍀🍀
stunning reachnes and full body of
Akaiwa Omachi rice polished down to 50% .
SMV +3 , Acidity 1.6 , 15% alc.

Perfect to enjoy on its own -lightly chilled or in pairing to fresh pasta with guanciale & cream sauce 😋🍽🍶
limited stock, available via

14/02/2021

May the Love for what we do, be the guide ❤🍶🍽🥟

Address

16 Red Bank
Manchester
M44HF

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

+441613026267

Website

http://www.ukiyorepublic.com/

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