Undutchable

22/06/2026

🇭🇰Hong Kong Cacao Farm Tours🍫

After two very successful Cacao Farm tours collaboration with Chocobien, we invite all chocolate and cheese lovers to join our third & fourth tours!

The tour will welcome you with cacao drinks and an up close and personal cacao farm tour as well as demonstrating single origin craft chocolate making by Arron Liu, and finally some chocolate & cheese tasting by our founder Joey Hau 芝士達人 !






↘️Join us by registering below↘️

1.Cacao Farm Visit + Bean to Chocolate and Cheese Tasting WorkshopTouring around our organic cacao farm, view the cacao flowers, pollination, roasting cacao bean, winnowing, grinding to chocolate process, tasting of craft chocolate by Arron, and tasting of fine cheese. It's a very interesting experi...

16/06/2026

this 26 June!
It's been a while since we last did a caviar event, this time our founder and Caviarist Joey Hau 芝士達人 will present our Connoisseur's Caviar paired with the organiser The Wine Guild HK Limi 's beautiful wines! Come and enjoy a wonderful evening of tasting and pairing!

Looking forward to seeing you all in the evening of 26 June 2026 at Wong Chuk Hang!






↘️Register below in the link!↘️

Happy to introduce our first premium caviar and wine tasting on June 26

23/05/2026

📻RTHK1🎚️ 港識生活館

我們的創辦人 Joey Hau 芝士達人 最近接受了香港電台第一台節目《港識生活館》的訪問。快來收聽這三部分的專訪，深入了解他吧！🧀🎧

Our founder, Master of Cheese Joey Hau, was recently interviewed on RTHK Radio 1’s show "You Only Live Once" . Tune in to the 3-part interview to get to know him better! 🧀🎧

11 May 2026 - Part 1️⃣
https://www.rthk.hk/radio/radio1/programme/yolo/episode/1097852

12 May 2026 - Part 2️⃣
https://www.rthk.hk/radio/radio1/programme/yolo/episode/1098088

13 May 2026 - Part 3️⃣
https://www.rthk.hk/radio/radio1/programme/yolo/episode/1098291





#芝士達人

《港識生活館》每天陪你開啟港識新角度！   《港識達人》大談行業秘聞； 《家居防中伏手冊》，拆解不同家居陷阱； 《明星試新室》，為你發掘潮流新玩意。   聽知識，講日常，一齊感受港識生活！

18/04/2026

🍫 Chocolate Making Masterclass
The first collaboration on-site since we planted our first cacao tree here on the farm 3 years ago. Thanks to Arron Liu of Chocobien Chocolatier for his expertise and conducting a bean-to-bar chocolate making masterclass experience to our wonderful guests! 😋
三年前種可可樹落地就今日終於可以第一次帶客人嚟觀看可可樹同體驗製造巧克力全過程！多謝Chocobien Chocolatier Arron Liu 舉辦難忘嘅大師級工作坊體驗！