02/06/2026
Last week, we hosted the 5th edition of W Parlour: The New Luxury of Food: Taste, Trends & Dining Culture featuring Janice Leung Hayes. The morning conversation drew an active and analytical audience, resulting in a highly collaborative exchange of perspectives on the evolution of luxury, Hong Kong’s heritage & culinary history, alongside workforce wellbeing and industry longevity.
Thank you to Janice for sharing her expertise, and to our attendees for contributing to such a compelling dialogue. Stay tuned for the next edition and topic!
About W Parlour:
W Parlour is a new initiative by Club Wheelock & The DO designed to create meaningful cross-sector connections. W Parlour brings together a curated group of professionals across sectors and creates the kind of connection that rarely happens in traditional networking settings.