The Business of Food

The Business of Food The Restaurant Advisor - Blathnaid Bergin's School of Restaurant Management Learn the Business of Food in an innovative, cutting edge, fun and interactive way.

Groups are small for the optimum learning experience. Learning is through practical exercises, discussion, problem solving, analysis, use of own plans and a longterm view of the business. The skills and knowledge needed to set up and manage your own profitable Food Service Business will be yours after you attend our courses.

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New Row
Abbeyleix
R32R592

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