John J. O'Donnell Consulting

John J. O'Donnell Consulting Haut Cuisine Specialising in Codex Alimentarius in HACCP principles, food hygiene and food management.

With over 35 years’ experience in hospitality industry, I have worked in management in hotels and restaurants from 3* to Michelin* standard in Ireland, Switzerland, Germany, the UK and France with some of world's finest chefs.

Address

Kilkenny

Website

Alerts

Be the first to know and let us send you an email when John J. O'Donnell Consulting posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to John J. O'Donnell Consulting:

Shortcuts

Share

Category