29/05/2018
KPM Coconut Sugar - 100% Natural
KPM தேங்காய் சர்க்கரை - 100% இயற்கை
Whole, pure and completely natural sugar, free of additives and preservatives.
Rs. 290 for 500g
Rs. 560 for 1kg
Contact:
- [email protected]
- [email protected]
- 9840666988
Coconut sugar is also called coconut palm sugar.
It’s a natural sugar made from coconut palm sap, which is the sugary circulating fluid of the coconut plant. It is often confused with palm sugar, which is similar but made from a different type of palm tree.
Coconut sugar is made in a natural 2-step process:
1. A cut is made on the flower of the coconut palm and the liquid sap is collected into containers.
2. The sap is placed under heat until most of the water has evaporated.
The end product is brown and granulated. Its colour is similar to that of raw sugar, but the particle size is typically smaller or more variable.
Coconut Sugar Benefits
1. May Help Diabetics - Coconut sugar and coconut nectar contain a fiber known as inulin. This fiber may help slow glucose absorption, offering an alternative for those dealing with diabetic concerns.Coconut sugar has a low glycemic index of 35, making it safe and convenient for any one concerned with blood sugar levels. It helps Improve Glucose and Lipid levels in diabetics (both Type 1 and Type 2)
2. Contains Vitamins, Minerals and Phytonutrients -
Coconut sugar contains vitamins, minerals and phytonutrients, though in small amounts. Iron and zinc, for example, are found in coconut sugar, containing about two times more than granulated sugar according to the Food and Nutrition Research Institute (FNRI). These phytonutrients help reduce blood sugar, inflammation and cholesterol, making coconut sugar a better option than many other sweeteners.
3. 4. Good for the Gut - As noted earlier, coconut sugar contains inulin. Inulin has the ability to stimulate the growth of intestinal bifidobacteria, commonly found in probiotics, which can provide an overall boost to the immune system.