24/09/2026
Irawan Wibisana
Sep 21
Open the options list in your conversation with Irawan Wibisana and Keshav Mahna
You: Hi Irawan, just following up in case this got buried. If cutlery and tableware are decided by a category team rather than at your level, I'd be grateful for a pointer to the right person. Best, Keshav
Peter MinatsisStatus is reachable
Peter Minatsis
Sep 21
Open the options list in your conversation with Peter Minatsis and Keshav Mahna
You: Hi Peter, just checking in on this. Happy to send a few samples through so you can see the quality firsthand, no pitch attached. Best, Keshav
Mitchell Morrow, MBA
Mitchell Morrow, MBA
Open the options list in your conversation with Mitchell Morrow, MBA and Keshav Mahna
You: Hi Mitchell, just following up in case this slipped through. Happy to send a few samples over so you can judge the quality yourself, no pitch attached. Best, Keshav
Paul GreenhalghStatus is reachable
Paul Greenhalgh
Sep 21
Open the options list in your conversation with Paul Greenhalgh and Keshav Mahna
You: Hi Paul, just following up on this. Happy to send a few samples through so you can see the quality firsthand, no pitch attached. If sourcing sits centrally rather than by property, I'd be glad to be pointed to the right person. Best, Keshav
Jenny Lee
Jenny Lee
Sep 21
Open the options list in your conversation with Jenny Lee and Keshav Mahna
You: Hi Jenny, just following up in case this got buried with multiple properties. Happy to send a few samples through, no pitch attached. Or if tableware standards run group-wide, I'd welcome a pointer to the right person. Best, Keshav
Michael StamboulidisStatus is reachable
Michael Stamboulidis
Sep 21
Open the options list in your conversation with Michael Stamboulidis and Keshav Mahna
You: Hi Michael, just following up in case this got buried. If tableware at QT Auckland sits with F&B or procurement, I'd be grateful if you could point me to the right person. Best, Keshav