Tulleeho

20/05/2026

16/05/2026

One Whisky and 25 reasons to celebrate World Whisky Day🥂
When we set out to mark Tulleeho’s silver milestone, only one spirit felt right: Godawan, India’s artisan single malt from the heart of Rajasthan. Three samples, One choice & A liquid that carries vanilla, coconut, ginger, and toasted oak into a finish that doesn’t let go.
The label, reimagined. The spirit, purpose-built. The moment, ours.
Here’s to craft at the source and in every sip that follows.
🥃 Tulleeho!

[Tulleeho 25 | Godawan Single Malt | Limited Edition | 250 Bottles | Indian Single Malt | Artisan Whisky | Made In India | Rajasthan]

16/05/2026

It’s World Whisky Day, and Vikram is taking us back to Islay.
Rain-soaked ferry rides and peat-heavy air. Two years ago, he landed on the island during Fèis Ìle, Scotland’s second-biggest whisky festival and came back with three bottles and a lot of feelings.

Here’s what made the cut:
🟤 Ardbeg Spectacular — Their first-ever port cask release, built on a Dark Circus theme. Mint chocolate, lavender, smoked nuts, salted caramel, and a whisper of tar. Ardbeg’s philosophy: marriers, not finishers and this one shows exactly what patient maturation can do.
🟤 Lagavulin x Nick Offerman 2024 Caribbean Cask Finish, 11 years in oak, 8 months in rum casks. Lemon meringue, honey, vanilla, toffee, golden cinnamon, all wrapped in that signature Lagavulin brine. Smoky, sweet, and completely irresistible.
🟤 Kilchoman Loch Gorm 2024 — Islay’s true farm-to-bottle distillery. Oloroso sherry casks, floor-malted barley, and a finish that balances rich dark fruit and spiced chocolate with bright citrus and farm-fresh peat smoke.

Whisky is just barley, water, and yeast. But on Islay, peat is what binds it all.
Partly phenolic, partly unforgettable, once you’ve smelled it, there’s no going back.
Ardbeg, Lagavulin, or Kilchoman, which one are you reaching for first? 👇


[ Islay Whisky | Fèis Ìle | Scotch Whisky | Single Malt | Ardbeg | Lagavulin | Kilchoman | World Whisky Day | Whisky Travel | Peated Whisky | Whisky Festival | Scotland | Tulleeho ]

13/05/2026

The classic fruit slushy didn’t need fixing. But two layers, two flavours, and Pure by MONIN? That’s a summer upgrade worth making.

Bright strawberry at the base, clean green apple on top, no artificial flavours, just real fruit taste and a colour combo that’s genuinely hard to look away from.

Here’s how to make it:
🍓 25 ml MONIN Strawberry Syrup
🍏 20 ml Pure by MONIN Green Apple Syrup
💧 200 ml water
🧊 2 cups crushed ice

Blend each flavour separately with water and ice until slushy. Layer green apple gently over the strawberry base. Garnish with a strawberry slice and apple sliver. Serve with a fat straw.

Tag your slushy partner 🍓🍏
Save this for your next hot afternoon.

[ Strawberry Slushy | Green Apple Slushy | Layered Slushy | Pure by MONIN | MONIN India | Summer Drinks | No Artificial Flavours | Cold Drinks India ]

06/05/2026

Three ways, One spirit, Endless stories.

Golden Hours with at where unfolded through curated cocktails and conversations.

Want to be part of our next Golden Hours experience?
Comment “Rum” below.

05/05/2026

The classic Margarita didn’t need fixing. But a little cinnamon and agave? That’s a summer upgrade worth making.
Sharp tequila blanco, the natural sweetness of MONIN Agave Syrup, a hit of warmth from MONIN Cinnamon Syrup — all brought together with fresh lime and a cinnamon-sugar-salt rim that does a lot of the talking.
Here’s how to make it:
🥃 45 ml tequila blanco
🍯 15 ml MONIN Agave Syrup
🌿 10 ml MONIN Cinnamon Syrup
🍋 25 ml fresh lime juice
🧊 Ice cubes

Rim your rocks glass with cinnamon, sugar, and salt. Combine everything in a shaker with ice and shake hard for 15 seconds. Strain over a large ice cube. Garnish with a dehydrated lime wheel.

Classic, reinvented. Only with MONIN.
Save this for your next sundowner. 🍋

[ MONIN Cinnamon Syrup | MONIN Agave Syrup | Cinnamon Agave Margarita | Tequila Cocktail | Summer Cocktail Recipe​​​​​​​​​​​​​​​​ ]

30/04/2026

You’ve had tangerine, you’ve had toffee but together, over ice, with cream floating on top and a salted caramel rim? That’s a whole different story. 🍊🤎
Meet the Tangerine Toffee Dirty Soda, bright citrus meets caramel-sweet nuttiness, all tied together with a soda fizz and a cream float that makes every sip feel a little indulgent. The kind of drink that sounds fancy but comes together in under two minutes.
Full recipe in the comments, try it this weekend and tell us what you think! 👇

Summer just got an upgrade. ✨
Made with MONIN Tangerine Fruit Syrup & MONIN Toffee Nut Syrup

[ MONIN Tangerine Fruit Syrup | MONIN Toffee Nut Syrup | Dirty Soda | Mocktail Recipe | Summer Sips | MONIN India | Easy Mocktails | Soda Drinks ]

27/04/2026

Hope & Sesame Hong Kong, one of Asia’s most iconic bar is now, coming to Pune.
Jay has spent years crafting some of the most inventive cocktails to come out of Asia’s bar scene.
On 1st May, he’s taking over JW Marriott Pune and you’re invited.
This is your one chance to experience Hope & Sesame without booking a flight.
1st May | Save the date. 🍸

[ Tulleeho Bartakeover | Hope and Sesame | Jay | JW Marriott Pune | Pune | Cocktails | Bar Takeover | Asia’s 50 Best Bars | Hong Kong Bar | Tulleeho Experiences | Bartender | Mixology | Pune Nightlife | Cocktail Culture | India Bar Scene]

25/04/2026

The Mojito has been your go-to forever.
And we’re not here to fix what isn’t broken.
We’re here to make it unforgettable.
MONIN Red Berries Syrup brings in that deep, jammy berry hit, bold enough to stand up to rum, tart enough to keep things interesting.

PURE by MONIN Mint? No muddling, no mess. Just clean, perfectly balanced mint every single time.
White rum. Fresh lime. Soda.
You know the drill, now upgrade it.
Red Berry Mojito. Your summer just got better. 🍓🌿
MONIN Red Berries | Mint PURE by MONIN

[ Red Berry Mojito | Classic Cocktails Reinvented | MONIN India | Mojito Upgrade | Summer Cocktails | Cocktail At Home | MONIN Red Berries | Mint PURE by MONIN | Home Bartender | Easy Cocktail Recipe ]

25/04/2026

The beverage world is big, but the Tulleeho circle?
That’s a different kind of special.
Our employee alumni night brought back the people who’ve been part of this journey, the ones who showed up every day, built this place with us, and never really left our hearts.
An evening of games, good energy, and even better company.
25 years ago, Vikram Achanta built something that was never just a workplace it was a community, a family, and a shared love for this industry.
Nights like these are proof of exactly that.
Here’s to every person who’s been part of the Tulleeho story.
You’re always welcome back. 🥂

[ Tulleeho | Alumni Night | Employee Alumni | Beverage Industry | Tulleeho Family | Beverage Education | Office Party | Team Reunion | India Beverage | Beverage Community | 25 Years Of Tulleeho ]