Safe Food Initiatives

26/01/2024

Happy Republic Day to Everyone 🇮🇳🇮🇳

30/08/2022

31/07/2021

High Quality Black Wheat available for sale.

Please contact for more update and requirement.

31/12/2020

May this year bring new happiness, new goals, new achievements, and a lot of new inspirations on your life. Wishing you a year fully loaded with happiness. Wishing every day of the new year to be filled with success, happiness, and prosperity for you.

#2021

29/12/2020

Black Wheat 🌾

27/12/2020

Organically growing Black variety (NABI-MG) at home town village.

White wheat may have eaten itself a lot, but do you know, black wheat is much healthier as compared to white wheat. Black wheat bread (Roti) has many nutrients and eating it also increases the body's immunity. Black wheat contains antioxidants, B vitamins, folic acid, selenium, magnesium, manganese, zinc, calcium, iron, copper, potassium, fiber, and amino acids, which make this wheat rich in nutrients.

Moreover, black wheat has been patented after 7 years of research by the National Agri-Food Biotechnology Institute (NABI) Mohali. This wheat is named 'Nabi MG' and is available in black, blue and purple color and much more nutritious than common wheat. Moreover, black wheat is helpful in the prevention of stress, obesity, cancer, diabetes, and heart-related diseases.

While anthocyanin is available 5 to 15 passes per million in common wheat, 40 to 140 passes per million found in black wheat. Anthocyanin provides health benefits like fruits like blueberry. It removes free radicals from the body and prevents heart, cancer, diabetes, obesity, and other diseases. The amount of zinc is also high in this new type of wheat.

Please call me for more informations on product.

30/06/2017

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Safe Food Initiatives food saftey specialists with many years of experience will review & analyze your existing documents & facility to determine the gaps between your existing operation & program relative to the new standards. We will provide solutions for closing GAPs, including managing high-risk products and processes. Our cost-effective food safety implementation packages are customized based on the size & the type of your production line They have been designed to reflect CFIA, FDA, FSSAI & GFSI standards for advanced food safety programs in a most cost effective way.with our exceptional Ecounsulting food safety consulting you will find out how easy and affordable is to have an advanced food safety programin your facility. Our experts confirms that your management system complies with the appropriate standard and will help you stand out from the crowd; improving processes and increasing your market visibility.
Food Safety Standards Implementation and Certification (ISO-22000, FSSC-22000, IFS FOOD, SQF FOOD, HALAL, KOSHER, HACCP, HARPC, GMP, CGMP, GHP, GLOBAL GAP, BRC FOOD, BRC-IOP AND FSSAI) guidelines and requirements.

29/06/2017

Safe Food Initiatives customers frequently aware of Whether audit driven by GFSI (BRC, SQF, FSSC etc.), regulations such as Food Safety Modernization Act (FSMA) having source documents and instantly reduces the amount of time you need to prepare for an audit, and speeds and simplifies the actual audit event. Safe Food Initiatives has developed an Internal Auditing program to help make the most of your investment. Our annual maintenance program which includes internal auditing & training enables us to keep your food safety programs up to date & ready for unannounced audits with minimal cost. This new approach to supplier, document, and quality management keeps you 365 day audit ready, and eliminates spreadsheets and other extra record filing and data entry activities. You are finally freed up to do the work you were trained for, all while your business keeps on measurably improving on a daily basis. We specially assist on Document Revision, Project planning, GAP Assessment, Internal Auditing, Employee & Management Training and Food Defence Plans.

27/03/2017

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Safe Food Initiatives provide designing and development of laboratory infrastructure as per standard requirements. We complete documentation and assessment hand holding up to certification for ISO-17025 standard (NABL).

22/03/2017

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Globalisation and advances in technology have both created a complex food supply chain. A lack of quality monitoring processes, complex logistics structures, food handling methods and other factors can into a situation in which there is a danger of loss, harm, or failure the safety and quality of food products. Food inspection can be used as a dedicated quality management tool and as a checkpoint to safeguard the quality and safety of your goods directly in your sourcing countries, at the earliest stage of the logistical step. We will support and guide you through a wide range of effective industry solutions for your business needs including testing & analysis, inspection services, auditing and certification and assurance services giving you confidence in your supply chain. We do audit and inspection:

(A) Food Safety Audit
(B) Quality Assurance/Quality Control Audit
(C) ISO/HACCP Documentation Audit
(D) Lab Audit
(E) GAP Audit
(F) Hygiene Audit
(G) Nutrition Audit
(H) Restaurant Audit
(I) Home Kitchens Audit
(J) Hospital Kitchens Audit