HomeBlends Chocolates

HomeBlends Chocolates Artisan Home Chocolatier || Exotic Flavors @ Affordable Rates || Rajkot �

Black Sesame PralinePraline in 33% White CouvatureCovered with Dark Compounds. (This one is neither piped into shells no...
04/09/2022

Black Sesame Praline

Praline in 33% White Couvature
Covered with Dark Compounds.

(This one is neither piped into shells nor hand-dipped )

Thick Foot created effects of Eyes !! 😃

Apologies for poor photography skills of mine ! 😁

Pistachio Praline in 38% Milk Couverture shelled into 52%  Single Origin Dark Couverture.
21/02/2022

Pistachio Praline in 38% Milk Couverture shelled into 52% Single Origin Dark Couverture.

Gulkand BonbonGulkand Ganache in 33%White Couverture shelled into 52% Indian Single Origin Dark Couverture.Curated for s...
16/01/2022

Gulkand Bonbon

Gulkand Ganache in 33%White Couverture shelled into 52% Indian Single Origin Dark Couverture.

Curated for sweet chocolate lovers...


Made with

26/11/2021

Cacao Vs Cocoa

Cacao refers to cacao beans that have not been roasted, what is called cocoa is made of beans have been roasted. So, in turn, a product that is labeled cacao is the raw bean and is often packaged as vegan chocolate that has been minimally processed with no additives.

Eg. Cacao Beans, Cacao Nibs

Cocoa, on the other hand, is a processed chocolate product after roasting cacao beans, grinding and melanging.

Eg. Cocoa Mass/Cocoa Solids, Cocoa Butter, Cocoa Powder.

Making of Mega Projects..1.  Plan & Make all flavours2.  Paste stickers on boxes3.  All boxes on the floor4.  Arrange Ch...
20/11/2021

Making of Mega Projects..

1. Plan & Make all flavours
2. Paste stickers on boxes
3. All boxes on the floor
4. Arrange Chocolates
5. Lid On & Voila...Done...!!

Flavours inside: Coffee, Cinnamon, Roasted Peanut, Coconut, Crackle, Seasame Seeds, Fennel Seeds, Almonds.

Hope you like yours


Salted Caramel with Roasted Peanuts Bar
22/03/2021

Salted Caramel with Roasted Peanuts Bar

17/03/2021

We're glad to announce that HomeBlends Chocolates granted a FSSAI registration with Number 20721030000300.

Thank you everyone for your trust & support 🙏

Gift for Bride-Groom to be...!!
09/03/2021

Gift for Bride-Groom to be...!!




Random Design...Fennel Seed in Dark Chocolate painted with Pink Colored White Chocolate.
07/03/2021

Random Design...

Fennel Seed in Dark Chocolate painted with Pink Colored White Chocolate.

22/02/2021

On Product Label, ingredients are listed as per the order of dominance. i.e highly used ingredient first, then in descending order.

So, how to differentiate between all ?

Couvature has Cocoa Solids/Butter as first ingredient.

Chocolate has Sugar first followed by Cocoa Solids/Butter.

Compound has Sugar followed by Vegetable Hydrogenated Fat.

***** In case, if you find Vegetable Hydrogenated Fat OR Palm Kernel Oil OR Edible Vegetable Fat listed as FIRST ingredient, then Please avoid purchasing it. It contains very HIGH amount of TRANS FATS !!! 🙏🙏🙏🙏🙏🙏

Fat Blooms are white spots visible on chocolate surface. It happens because of Cocoa Butter looses it's type five beta c...
19/02/2021

Fat Blooms are white spots visible on chocolate surface. It happens because of Cocoa Butter looses it's type five beta crystals. This disturbance in crystalline structure can be caused by temperature changes when melted chocolate (which lost its temper) is put inside fridge.

Due to fat bloom, chocolate doesn't look good & looses it's snap, but it DOESN'T affect it's NUTRITION contents.

If you want to recover the chocolate again, then try retempering it..!!

Address

108, Pol Star Complex , Jagnnath Chowk, Near Giriraj Hospital, 150ft Ring Road
Rajkot
360005

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 9am - 7pm

Telephone

+918238034463

Website

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