15/10/2026
🍇 A white cloud surrounds our Brachetto…
It’s dry ice, carbon dioxide in its solid form, and its role is simple but essential: to protect everything the grapes bring with them from the vineyard.
During destemming, CO₂ creates a protective environment that limits the grapes’ exposure to oxygen, helping us preserve their color, freshness, and aromas. ❄️
And with an aromatic and delicate grape like Brachetto, those aromas are something we want to preserve with particular care. 🌸
Because every cluster holds an entire season: the sunshine, the soil, and all the work behind it.
This is where the journey of our Brachetto begins.❤️🍇
**emaking **e