Hotel Management Career USA

Hotel Management Career USA Dai uno slancio alla tua carriera!

L’agenzia permette di scegliere fra varie proposte tenendo in considerazione il background formativo, l’esperienza di lavoro e il profilo motivazionale di ciascuno. In questo modo sia studenti, neolaureati e sia i professionisti con esperienza possono beneficiare di questo training program intensivo in hotel, ristorante o resort. Le opportunità si trovano sia in grandi città come New York, Boston,

Los Angeles, Atlanta, Washington, Miami, San Francisco, sia in città piccole. Molte delle opportunità sono presso le catene alberghiere più conosciute al mondo, per esempio Hilton Hotels Corporation, Starwood Hotels & Resorts Worldwide Inc., Hyatt Hotels & Resorts o InterContinental Hotels and Resorts.

Demi chef wanted in St. Helena, CaliforniaEnhance your cooking skills at this beloved destination for locals and visitor...
06/05/2015

Demi chef wanted in St. Helena, California

Enhance your cooking skills at this beloved destination for locals and visitors alike, featuring a menu where the food is delicious, heartfelt and cooked from scratch with authentic highest quality ingredients.
The service is unpretentious and warm, and the atmosphere is festive and comfortable. Situated in St. Helena, CA this community celebrates the finest in wine country hospitality, culinary adventure, the arts, health and wellness.

Contract: 12 months
Start date: ASAP
Salary: $ 13 per hour
Requirements: good English + at least 6 months of experience

If you're interested please send your cv to [email protected]

F&B POSITION AVAILABLE AT FABULOUS RESTAURANT IN MIAMI Recently opened in 2014; the restaurant is open 7 days a week. Me...
23/04/2015

F&B POSITION AVAILABLE AT FABULOUS RESTAURANT IN MIAMI

Recently opened in 2014; the restaurant is open 7 days a week. Mediterranean Itatilian cusine with an open aired kitchen that gives the guests first hand look into their meal preparation. The restaurant has 215 seats inside and out.

Placement Info

The 12 month placement includes the following departments and positions:

Restaurant, Expeditor (2 months)
Learning to visually inspect monitor food quality, verify temperature, judge appearance and taste product to ensure quality before the food is brought to the table; learn to communicate orders and information between the front of house and back of house and delivered in a timely way. Learn how to describe and present the menu item to the guests while providing the best customer service. Ensure stations and table set-ups are complete and perform various side duties as assigned by supervisor.

Restaurant, Server (6 months)
Learn opening and closing duties of restaurant, food and beverage service procedures; department training procedures; take orders for and serve all food and beverage requests; use suggestive selling techniques; control guest checks and secure proper payment; use point-of-sale computer system to record, track food and beverage requests and payments; ensure service standards are met; ensure customer satisfaction.

Restaurant, Supervisor (4 months)
Learn American food and beverage service procedures; point-of-sale computer system; coordinate day-to-day operation of the restaurant; participate in skills- matching, teaching and training, and informing employees of important information; assist in daily pre-shift meetings and attend required meetings; monitor operations, support and assist the staff, and inform management of any pertinent information; assist in providing quality and consistent training as an expert, coach, and/or mentor to employees and apprise management of any pertinent information; upselling techniques; sidework assignment and control; ordering procedures for all food and beverage supplies; food and beverage cost control strategies; creation of daily, weekly and monthly forecasts; labor cost control; staffing and scheduling procedures; revenue reporting; employee gratuity distribution; payroll procedures and adjustments; ensure customer satisfaction; follow up on problems, complaints; opening and closing duties of restaurant manager.

Restaurant server and Expeditor will earn $5.03/hr plus service charge and tips. On average you can expect aprox $15.00 per hour based on history. Keep in mind this not guaranteed.

Benefits included a complimentary meal per shift worked. FOH we provide uniform shirts, but you MUST bring your ownblack pants, black belt and black non slip shoes. The restaurant will provided airport pick up to your housing destination, as long as you communicate with Rhonda before booking your flight.

Start date: ASAP
Length: 12 months
Location: Miami
NB: the restaurant is specifically looking for an Italian candidate.

If you want to apply send your cv to [email protected]

COMMIS CHEF FOR 5 STARS HOTEL IN SYDNEY, AUSTRALIALuxury hotel located in the heart of Sydney is looking for an experien...
23/01/2015

COMMIS CHEF FOR 5 STARS HOTEL IN SYDNEY, AUSTRALIA

Luxury hotel located in the heart of Sydney is looking for an experienced commis chef! You will have the great chance to assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.

SALARY: $49,500 AUD per year

Requirements

-At least 12 months experience as a commis chef in a five star hotel or Michelin star restaurant
-Good level of English
-Age between 18 e 30
-Only eligible countries for Working Holiday Visa

Don't miss this chance! Apply now and send your cv to [email protected]

27/10/2014

FRONT DESK AGENT NEEDED FOR LUXURY HOTEL IN PERTH, AUSTRALIA

Located by the beautiful Swan River, this hotel offers close proximity to the East Perth shopping and business area, WACA Oval and walking and cycling tracks.
Located on Adelaide Terrace, the hotel is just a short walk from the CBD shopping precinct’s Hay Street and Murray Street malls, the historic St Georges Terrace and convention and entertainment centres. This award winning hotel offers superior comfort and convenience for guests with complimentary internet, fine cuisine with five restaurants and bars, leisure facilities and ample event space. The 5-star hotel is approximately a 20 minute drive to Perth international and domestic airports.

Main duties:
• Process guest arrivals and departures, including all necessary payments
• Handle & coordinate room assignments and pre-arrivals
• Handle guests' concerns
• Offer referral for services and handle requests for information
• Assist with the check-in and check-out of groups and tours
• Assist other departments as required

Requirements:
6 months previous luxury experience as a front desk agent and fluency in English.

Salary: 18,38 AUD per hour
Start: ASAP
Length: 6 months

If you meet all the requirements please send us your cv! [email protected]

LUXURY HOTEL IN SYDNEY NEEDS F&B ATTENDANT!This is a great chance to live an international experience and bring your car...
19/08/2014

LUXURY HOTEL IN SYDNEY NEEDS F&B ATTENDANT!

This is a great chance to live an international experience and bring your career to the next step!
We are looking for a Food & Beverage attendant to join a very dynamic team for a luxury hotel in Sydney.

In order to apply for this position, you must:
-be aged between 18 and 30 years old
-have a good level of English
-have a qualification in tourism/hotel management
-have at least 6 months of experience in luxury hotels as F&B attendant

Stipend: $ 18,38 per hour
Length: 6 months
Start date: ASAP

If you're the right person for this position, please send me your cv at [email protected]

Imperdibile offerta di internship retribuito a Las Vegas!Siamo alla ricerca di un candidato con un'OTTIMA conoscenza del...
01/08/2014

Imperdibile offerta di internship retribuito a Las Vegas!

Siamo alla ricerca di un candidato con un'OTTIMA conoscenza della lingua FRANCESE (madrelingua/bilingue) e con una forte passione per il mondo del turismo per uno stage retribuito presso un tour operator di Las Vegas.

REQUISITI:
-Ottima conoscenza della lingua FRANCESE
-Età compresa tra i 18 e i 30 anni
-Essere studenti o avere una laurea in Marketing / Turismo / Economia / Business Managament

Se pensi di essere la persona che stiamo cercando, non esitare a mandarci il tuo curriculum all'indirizzo [email protected]
E se conosci la persona giusta per quest'offerta, taggala nei commenti sottostanti!

15/07/2014

Passionate Cook Needed at Landmark Chicago Hotel!

Detailed description

Cook with the freshest ingredients at this Landmark Chicago Hotel! Everything is made from scratch; culinary creativity featuring modern American Cuisine. Enjoy working in the vibrant city of Chicago and get ready for a life changing career opportunity!

Placement Remarks

Pay:

The hourly rate will be $11.00 for the first position and then depending on the position up to $14.00.

Benefits:

One day of Paid Time Off is accrued per month, to a total of 12 days Paid Time Off per year. The candidate will also be eligible to receive holiday pay for all recognized holidays. The candidate will receive one free meal while on duty. Uniforms will be provided in the Culinary department but you must bring your own knives. Free dry-cleaning will also be provided for uniforms supplied by the hotel. The hotel will accommodate the trainee for up to 14 days upon their arrival to the city. Thereafter it is the candidate's responsibility to locate their own housing.

If you're interested in this position please send us your resume at [email protected].
And if you know someone interested in this offer, please feel free to tag them in the commebts below!

25/06/2014

SALES COORDINATOR INTERNSHIP IN LONDON!

UK based company offering hotels services to drive incremental business from Business-to-Consumer (B2C) and Business-to-Business (B2B) partnerships to cover International luxury hotels. Offices are in London, Dubai and New Delhi.

The company is made up of dynamic and innovative people who are passionate about, technology, travel and hotels. We welcome likeminded industry professionals to join our team.

JOB OVERVIEW:
Work with the sales team to contract and account manage hotel contracts within a designated region
Overseeing the smooth integration and communication of a newly contracted hotels
Support marketing activities including tradeshows, client events and FAM Trips with organization and attendance.
WORK ENVIRONMENT:
Working within the Sales Department of the London office.

Job involves working:
• Indoors and outdoors.
• Occasional after hours commitment to attend trade events, fairs and specific company activities.

KEY RELATIONSHIPS:
Internal: Sales Department, finance, technology, distribution, marketing and senior management.
External: Hotel segment, third parties and/or suppliers within assigned region

JOB DESCRIPTION
This role comes with the following responsibilities: -
1. Maintain regular and punctual attendance.
2. Adhere to luxury hotels grooming standards
3. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.
4. Monitor and maintain cleanliness, sanitation and organization of assigned work areas.
5. Work cohesively with co-workers as part of a team and take direction from senior team members.
6. Support with promotions and marketing the business to new or niche markets.
7. Taking part in familiarisation visits to new hotels.
8. Supporting the team to manage hotel rates and inventory, often one year in advance.
9. Assist in maintaining hotel rates and data.
10. Return business telephone calls.
11. Promptly respond (within 24 hours) to all inquiries, prospects, and tentative or definite business.
12. Interact with customers during meetings, trade shows or conventions to support management and sales team.
13. Update and maintain recording system and CRM including:
a) Creation of files as per our luxury hotels
b) Current activities, client details, call logs etc
c) Maintenance of file system
d) Following policies and procedures in detail with respect to files and appropriate forms
14. Identify and develop sources of potential clients through market research
15. Targeted tele-sales campaigns to achieve sales for products
16. Be able to demonstrate a full knowledge of all products, relevant selling points and benefits
17. Any other duties reasonably assigned by the supervisor.

Length: 6 months
Location: London

If you're interested in this position, please send us your CV at [email protected]

16/06/2014

Hai una laurea in Turismo / Economia / Marketing / Business Management?

Ti offriamo un internship di sei mesi a Londra per un famoso tour operator! Avrai la possibilità di dare una svolta internazionale alla tua carriera e migliorare le tue competenze linguistiche e professionali.

Stipend: £ 400 al mese
Start date: AS SOON AS POSSIBLE!

Per info e candidature: [email protected]

LUXURY RESORT IN CALIFORNIA Needs Culinary Talent!Short description: This luxury hotel is a member of an international a...
28/05/2014

LUXURY RESORT IN CALIFORNIA Needs Culinary Talent!

Short description: This luxury hotel is a member of an international association of 427 elite independent hotels and restaurants in 43 countries. Perched on the slopes of Rutherford Hill, overlooking the valley of verdant vines, this property echoes the Mediterranean feeling of the wine country with its French accented country inn ambiance.

Location: Napa Valley, CA
Position: Demi Chef, Garde Manger – Chef de Partie, Fish station – Hot appetizer station
Start: July 2014
Duration: 12 months
Requirements: At least 6 months culinary work experience;
Age: 18-35
Experience working in Michelin restaurants; Good English skills.
Salary: $13/hour

If you think to be the right candidate for this position please send us your CV at [email protected]

12/05/2014

Are you keen about tourism? Would you like to serve an internship in the USA?

We are looking for an intern for a vacation service company located in Las Vegas.

Interns will learn major aspects of the travel business, rotating through several departments within the organization including Customer Service, Product Knowledge, Database/Computer Software training, Communications and Sales and Marketing.

Applicants should be in the process of earning or have earned a degree in Tourism, Sales and Marketing or Business Management.
Applicants should be fast learners and adapt to different departments easily.
They should speak an excellent English and French and be proficient in Microsoft Outlook, Word, Power Point and Excel. No smokers.
Stipend: $ 2000 per month.
Duration: 12-18 months.
Start: AS SOON AS POSSIBLE!

Please send your CV at [email protected]

12/05/2014

Sei appassionato al mondo del turismo e vorresti fare un internship retribuito negli Stati Uniti?

Per agenzia di viaggi situata a Las Vegas ricerchiamo un candidato con i seguenti requisiti:

-ottima conoscenza delle lingue inglese e francese
-laurea in Scienze del turismo, Marketing o Business Management
-ottima conoscenza di Microsoft Outlook, Word, Power Point, Excel

Durata dell'internship: 12-18 mesi
Retribuzione: $2000 al mese
Inizio: AS SOON AS POSSIBLE!

per info e candidature: [email protected] oppure chiamaci allo 02 39433663

Indirizzo

Milan

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