29/08/2021
11 ingredients
Seafood
4 Chilean sea bass, fillets
Produce
1 tsp Lemon, zest
1 1/2 tbsp Shallots
Condiments
1 tbsp Lemon juice
Baking & Spices
1 Black pepper
1 Creole seasoning or seasoned salt
1 Kosher salt
Oils & Vinegars
1 1/2 tbsp White wine vinegar
Dairy
6 tbsp Butter
1 tbsp Heavy cream
Beer, Wine & Liquor
1/4 cup White wine, dry